Thomas Edison’s mother yanked him out of school when his teacher called her forever-daydreaming son “addled.” Homeschooled from that day on, Tom devoured books and experimented in his chemistry lab until Mrs. Edison worried the family would be blown up. In this narrowly focused biography, readers will learn—despite the book’s title—that there was nothing magical about the man who patented 1,093 inventions. Edison was a hard worker who was curious about everything, studied diligently for years and was passionate about inventing, especially marketable objects (such as the phonograph and motion-picture cameras) he knew the world needed. Brown’s scratchy pen-and-ink drawings with muted watercolors successfully evoke the 19th-century American setting and reveal the industrious young Tom in action—pulling carrots in Michigan, selling newspapers on the Detroit train, printing his own newspaper, haunting telegraph offices, tinkering and, finally, gazing at his 1879 creation, the electric light bulb. This glimmer of the future inventor in his youth—sprinkled with quotations from Edison himself—may inspire a few daydreamers to get to work. (author’s note, bibliography) (Picture book/biography. 5-8)
Pub Date: May 1, 2010
ISBN: 978-0-547-19487-5
Page Count: 32
Publisher: Houghton Mifflin
Review Posted Online: June 20, 2011
Kirkus Reviews Issue: April 15, 2010
Sloat collaborates with Huffman, a Yu’pik storyteller, to infuse a traditional “origins” tale with the joy of creating. Hearing the old women of her village grumble that they have only tasteless crowberries for the fall feast’s akutaq—described as “Eskimo ice cream,” though the recipe at the end includes mixing in shredded fish and lard—young Anana carefully fashions three dolls, then sings and dances them to life. Away they bound, to cover the hills with cranberries, blueberries, and salmonberries. Sloat dresses her smiling figures in mixes of furs and brightly patterned garb, and sends them tumbling exuberantly through grassy tundra scenes as wildlife large and small gathers to look on. Despite obtrusively inserted pronunciations for Yu’pik words in the text, young readers will be captivated by the action, and by Anana’s infectious delight. (Picture book/folktale. 6-8)
Pub Date: June 1, 2004
ISBN: 0-88240-575-6
Page Count: 32
Publisher: N/A
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: May 1, 2004
BOOK REVIEW
BOOK REVIEW
BOOK REVIEW
A good introduction to observation, data, and trying again.
Cece loves asking “why” and “what if.”
Her parents encourage her, as does her science teacher, Ms. Curie (a wink to adult readers). When Cece and her best friend, Isaac, pair up for a science project, they choose zoology, brainstorming questions they might research. They decide to investigate whether dogs eat vegetables, using Cece’s schnauzer, Einstein, and the next day they head to Cece’s lab (inside her treehouse). Wearing white lab coats, the two observe their subject and then offer him different kinds of vegetables, alone and with toppings. Cece is discouraged when Einstein won’t eat them. She complains to her parents, “Maybe I’m not a real scientist after all….Our project was boring.” Just then, Einstein sniffs Cece’s dessert, leading her to try a new way to get Einstein to eat vegetables. Cece learns that “real scientists have fun finding answers too.” Harrison’s clean, bright illustrations add expression and personality to the story. Science report inserts are reminiscent of The Magic Schoolbus books, with less detail. Biracial Cece is a brown, freckled girl with curly hair; her father is white, and her mother has brown skin and long, black hair; Isaac and Ms. Curie both have pale skin and dark hair. While the book doesn’t pack a particularly strong emotional or educational punch, this endearing protagonist earns a place on the children’s STEM shelf.
A good introduction to observation, data, and trying again. (glossary) (Picture book. 5-8)Pub Date: June 19, 2018
ISBN: 978-0-06-249960-8
Page Count: 40
Publisher: Greenwillow Books
Review Posted Online: March 26, 2018
Kirkus Reviews Issue: April 15, 2018
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