An informative and charming food and travel memoir.
A 20-something’s account of how he became a leading importer of truffles and other exotic specialty foods for some of America’s most elite restaurants.
The son of an American mother and Indian father, Purkayastha grew up in Houston and Fayetteville, Arkansas. Dyslexia and neural processing delay issues made schoolwork a struggle, but when his grandfather introduced him to cooking and rock collecting, his life changed. As he cultivated his love of food, school took a back seat to his new interest in gemology and to the small business he created selling stones to his classmates. The author became “hooked on mushrooms” after his parents moved to Arkansas and his uncle taught him the basics of foraging. After tasting his first truffle-infused meal, Purkayastha enthusiastically began researching truffles. He then bought his first truffles from Italy and sold them to restaurants around Fayetteville. Business boomed, and he began attending truffle festivals and high-end food shows around the country. At 16, the author met his first business partner, a wholesaler from Italy named Ubaldo. Two years later, after a decision to delay—and then forgo—college, Purkayastha was selling Ubaldo’s truffles to celebrated restaurants all over New York City. The partnership ended, however, once he realized that his Italian partner was taking advantage of him because he was young. The author then formed a lucrative business with other partners (whom he eventually bought out) while expanding his company’s line to include foraged edibles. His work took him all over Europe, where he learned some of the “dark, shadowy, shady” truths about the food business. Gun-toting hunters and wholesalers protected truffle patches as though they were drug stashes, and buyers, including Ubaldo, routinely bought truffles from Eastern Europe and sold them as the more coveted Italian or French varieties. Complemented by recipes and a glossary of exotic food terms, the book is a unique blend of bildungsroman and foodie/truffle primer sure to appeal to a wide audience.
An informative and charming food and travel memoir.Pub Date: Aug. 23, 2016
ISBN: 978-0-316-38395-0
Page Count: 304
Publisher: Hachette
Review Posted Online: May 22, 2016
Kirkus Reviews Issue: June 15, 2016
This moving, potent testament might have been titled “Black Lives Matter.” Or: “An American Tragedy.”
The powerful story of a father’s past and a son’s future.
Atlantic senior writer Coates (The Beautiful Struggle: A Father, Two Sons, and an Unlikely Road to Manhood, 2008) offers this eloquent memoir as a letter to his teenage son, bearing witness to his own experiences and conveying passionate hopes for his son’s life. “I am wounded,” he writes. “I am marked by old codes, which shielded me in one world and then chained me in the next.” Coates grew up in the tough neighborhood of West Baltimore, beaten into obedience by his father. “I was a capable boy, intelligent and well-liked,” he remembers, “but powerfully afraid.” His life changed dramatically at Howard University, where his father taught and from which several siblings graduated. Howard, he writes, “had always been one of the most critical gathering posts for black people.” He calls it The Mecca, and its faculty and his fellow students expanded his horizons, helping him to understand “that the black world was its own thing, more than a photo-negative of the people who believe they are white.” Coates refers repeatedly to whites’ insistence on their exclusive racial identity; he realizes now “that nothing so essentialist as race” divides people, but rather “the actual injury done by people intent on naming us, intent on believing that what they have named matters more than anything we could ever actually do.” After he married, the author’s world widened again in New York, and later in Paris, where he finally felt extricated from white America’s exploitative, consumerist dreams. He came to understand that “race” does not fully explain “the breach between the world and me,” yet race exerts a crucial force, and young blacks like his son are vulnerable and endangered by “majoritarian bandits.” Coates desperately wants his son to be able to live “apart from fear—even apart from me.”
This moving, potent testament might have been titled “Black Lives Matter.” Or: “An American Tragedy.”Pub Date: July 8, 2015
ISBN: 978-0-8129-9354-7
Page Count: 176
Publisher: Spiegel & Grau
Review Posted Online: May 5, 2015
Kirkus Reviews Issue: July 1, 2015
BOOK REVIEW
BOOK REVIEW
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BOOK TO SCREEN
BOOK TO SCREEN
The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the...
Elie Wiesel spent his early years in a small Transylvanian town as one of four children.
He was the only one of the family to survive what Francois Maurois, in his introduction, calls the "human holocaust" of the persecution of the Jews, which began with the restrictions, the singularization of the yellow star, the enclosure within the ghetto, and went on to the mass deportations to the ovens of Auschwitz and Buchenwald. There are unforgettable and horrifying scenes here in this spare and sombre memoir of this experience of the hanging of a child, of his first farewell with his father who leaves him an inheritance of a knife and a spoon, and of his last goodbye at Buchenwald his father's corpse is already cold let alone the long months of survival under unconscionable conditions.
Pub Date: Jan. 16, 2006
ISBN: 0374500010
Page Count: 120
Publisher: Hill & Wang
Review Posted Online: Oct. 7, 2011
Kirkus Reviews Issue: Jan. 15, 2006
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