More flavors than you'll find at your local parlor -- including one that sounds like B&R;'s mandarin orange fudge, a...

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THE OLD FASHIONED HOMEMADE ICE CREAM COOKBOOK

More flavors than you'll find at your local parlor -- including one that sounds like B&R's mandarin orange fudge, a sherbert that looks as creamy as ice cream and tastes better than anything in this world -- the compleat how-to for aficionados, which means just about everybody. Festive, fattening, uncomplicated -- and as irresistible as your favorite flavor of the month.

Pub Date: June 12, 1974

ISBN: N/A

Page Count: -

Publisher: Bobbs-Merrill

Review Posted Online: N/A

Kirkus Reviews Issue: June 1, 1974

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