HIGH SPIRITS

A Florida innkeeper’s latest attempt to build her haunted business is hampered by a murder.

Just because the circumstances under which she inherited the Haven House Inn in the Gulf Coast town of Haven are shrouded in obscurity doesn’t mean that Maureen Doherty won’t try her darnedest to make her new career as the inn’s owner and manager a success. And while she may not know the mysterious Penelope Josephine Gray who willed her the property, that doesn’t absolve her of the responsibility to the town’s locals to keep the century-old community hub alive. Christmas is the perfect time to build on the inn’s ongoing programming through a creative connection with Haven’s vintage theater, the Paramount, for a Twelve Days of Christmas extravaganza. Maureen gets her second-in-command, executive chef Ted Carr, to plan themed menus to complement the Paramount’s offerings in a sort of dinner-and-a-movie special. Maureen and Ted get into a groove of working with Paramount projectionist Decklin Monroe, whose history at the theater enables him to tell all the old stories, including a doozy about a patron shot midway through a flick 50 years ago. If the theater is still haunted, it’s in good company, for fashionista and ghost (but fashionista first) Lorna, Maureen’s unofficial roommate at Haven House, is accompanied by a rotating cast of spectral characters, including some of her dates. Though Ted and Maureen want to know more about the paranormal at the Paramount, a modern murder disrupts their digging. Has the past come back to haunt the present?

This ghost-infused cozy has all the pieces but just doesn’t stack up. Blame the spirit world.