Food & Cooking Book Reviews

THE BEST COOK IN THE WORLD by Rick Bragg
BIOGRAPHY & MEMOIR
Released: April 24, 2018

"Affectionate, funny, and beautifully written: a book for every fan of real food."
Heartfelt, often hilarious stories from an Alabama kitchen, a place from which issue wondrous remembrances and wondrous foods alike. Read full book review >
THE TRAVELING FEAST by Rick Bass
BIOGRAPHY & MEMOIR
Released: June 5, 2018

"Dripping with tasty anecdotes, literary tales, and great food, this joyful book is delightful."
Have skillet, will travel; or, one writer's "pilgrimage of gratitude and generosity." Read full book review >

SEEDS OF SCIENCE by Mark Lynas
Released: June 26, 2018

"In this well-tempered, smoothly written book, Lynas calls for balance. Suspicion of all scientific discoveries will lead to further famine and global warming, while unscrutinized experimentation is prone to folly and corporate profit-gouging."
An environmental science writer takes a deep look at the ramifications of genetically modified organisms over the past four decades. Read full book review >
Released: July 10, 2018

"A genial journey through history that will leave readers both satiated and ravenous."
A husband and wife—he is French; she, American—move briskly through the history of France with a picnic basket full of information about the connections between history and gastronomy. Read full book review >
JELL-O GIRLS by Allie Rowbottom
BIOGRAPHY & MEMOIR
Released: July 24, 2018

"A book brimming with intelligence and compassion."
Rowbottom chronicles her relationship to a legendary American food brand and the dark underside of its history. Read full book review >

Kirkus Interview
Katey Sagal
author of GRACE NOTES
April 10, 2017

In her memoir Grace Notes, actress and singer/songwriter Katey Sagal takes you through the highs and lows of her life, from the tragic deaths of her parents to her long years in the Los Angeles rock scene, from being diagnosed with cancer at the age of twenty-eight to getting her big break on the fledgling FOX network as the wise-cracking Peggy Bundy on the beloved sitcom Married…with Children. Sparse and poetic, Grace Notes is an emotionally riveting tale of struggle and success, both professional and personal: Sagal’s path to sobriety; the stillbirth of her first daughter, Ruby; motherhood; the experience of having her third daughter at age 52 with the help of a surrogate; and her lifelong passion for music. “While this book is sure to please the author’s many fans, its thoughtful, no-regrets honesty will no doubt also appeal to readers of Hollywood memoirs seeking substance that goes beyond gossip and name-dropping,” our critic writes. “A candid, reflective memoir.” View video >