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MY GREAT-AUNT ARIZONA

Echoing Barbara Cooney's fictionalized picture-book biographies of strong, independent women whose stories both challenged and exemplified their times (Miss Rumphius, 1982; Hattie and the Wild Waves, 1990), Houston (her The Year of the Perfect Christmas Tree, 1988, was illustrated by Cooney) recounts the story of a great-aunt who spent her entire life in rural North Carolina. Though she dropped out of school to care for the family when her mother died, Arizona was eventually able to fulfill her ambition of becoming a teacher, returning to the one- room school she had attended, marrying, and bringing her own children to school with her but never going to the ``faraway places'' she visited only ``in my mind.'' Arizona doesn't have Hattie's individuality or Miss Rumphius's vision, and her story has less energy and unique flavor than either of theirs; still, Houston's simple narrative is warm and exceptionally graceful and clean, while Lamb's settings (which seem to be in watercolor plus color pencil) are well researched. Her impressionistic outdoor scenes are especially attractive; figures are less expert if lively—the young Arizona reading with high-button shoes aloft, or dancing with skirts aswirl above the knee, are engaging bits of poetic license. A nostalgic but appealing portrait of another generation. (Picture book. 5-9)

Pub Date: March 30, 1992

ISBN: 0-06-022606-4

Page Count: 32

Publisher: HarperCollins

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: Jan. 15, 1992

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GEORGE CRUM AND THE SARATOGA CHIP

Spinning lively invented details around skimpy historical records, Taylor profiles the 19th-century chef credited with inventing the potato chip. Crum, thought to be of mixed Native-American and African-American ancestry, was a lover of the outdoors, who turned cooking skills learned from a French hunter into a kitchen job at an upscale resort in New York state. As the story goes, he fried up the first batch of chips in a fit of pique after a diner complained that his French fries were cut too thickly. Morrison’s schoolroom, kitchen and restaurant scenes seem a little more integrated than would have been likely in the 1850s, but his sinuous figures slide through them with exaggerated elegance, adding a theatrical energy as delicious as the snack food they celebrate. The author leaves Crum presiding over a restaurant (also integrated) of his own, closes with a note separating fact from fiction and also lists her sources. (Picture book/nonfiction. 7-9)

Pub Date: April 1, 2006

ISBN: 1-58430-255-0

Page Count: 32

Publisher: Lee & Low Books

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: March 15, 2006

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BASKETBALL DREAMS

Blandly inspirational fare made to evoke equally shrink-wrapped responses.

An NBA star pays tribute to the influence of his grandfather.

In the same vein as his Long Shot (2009), illustrated by Frank Morrison, this latest from Paul prioritizes values and character: “My granddad Papa Chilly had dreams that came true,” he writes, “so maybe if I listen and watch him, / mine will too.” So it is that the wide-eyed Black child in the simply drawn illustrations rises early to get to the playground hoops before anyone else, watches his elder working hard and respecting others, hears him cheering along with the rest of the family from the stands during games, and recalls in a prose afterword that his grandfather wasn’t one to lecture but taught by example. Paul mentions in both the text and the backmatter that Papa Chilly was the first African American to own a service station in North Carolina (his presumed dream) but not that he was killed in a robbery, which has the effect of keeping the overall tone positive and the instructional content one-dimensional. Figures in the pictures are mostly dark-skinned. (This book was reviewed digitally.)

Blandly inspirational fare made to evoke equally shrink-wrapped responses. (Picture book. 6-8)

Pub Date: Jan. 10, 2023

ISBN: 978-1-250-81003-8

Page Count: 32

Publisher: Roaring Brook Press

Review Posted Online: Sept. 27, 2022

Kirkus Reviews Issue: Oct. 15, 2022

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