THE WORKING GIRL'S OWN COOK BOOK by Hazel Young
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THE WORKING GIRL'S OWN COOK BOOK

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KIRKUS REVIEW

A sequel to The Working Girl Must Eat, which should make her not only competent but a good cook. The book is built around 50 basic menu patterns, with work plans, suggested variations, recipes. Sections on shopping tips, quantities, cooking methods, use of leftovers, double duty in planning ahead, should provide valuable hints for beginning cooks. The recipes are clearly presented.

Publisher: Little, Brown