Health & Medicine Book Reviews (page 2)

STIR by Jessica Fechtor
BIOGRAPHY & MEMOIR
Released: June 23, 2015

"The recipes are simple and uncomplicated; many of them have a handful of ingredients but are prepared in a way that might surprise you. Fechtor's book could be described the same way."
Dealing with the aftereffects of an aneurysm through a love of cooking. Read full book review >
BLACKOUT by Sarah Hepola
BIOGRAPHY & MEMOIR
Released: June 23, 2015

"A treasure trove of hard truths mined from a life soaked in booze."
A razor-sharp memoir that reveals the woman behind the wine glass. Read full book review >

BIOGRAPHY & MEMOIR
Released: June 9, 2015

"Fascinating reading about an intriguing woman."
Investigative journalist Goldberg (The Means of Reproduction: Sex, Power, and the Future of the World, 2009, etc.) fluidly explores the extraordinary life of Indra Devi (1899-2002), the woman who helped transform the ancient Indian discipline of yoga into a worldwide phenomenon.Read full book review >
BIOGRAPHY & MEMOIR
Released: June 2, 2015

"With concussions from sports injuries making the news, Elliott's easy-to-read account of his experiences is a valuable contribution to a better understanding of the condition."
Up-close view of living with the harrowing effects of a concussion by a professor of artificial intelligence who kept thorough notes of the experience and shares what he learned about overcoming his severe disabilities. Read full book review >
THE THEFT OF MEMORY by Jonathan Kozol
BIOGRAPHY & MEMOIR
Released: June 2, 2015

"A compassionate, cathartic, and searingly intimate chronicle of a crippling condition."
An errant son memorializes the devastating impact of his father's struggle with Alzheimer's disease. Read full book review >

THE DOCTOR IS IN by Ruth K. Westheimer
BIOGRAPHY & MEMOIR
Released: June 2, 2015

"A joy for her many fans, old and new."
An exuberant celebration of life by America's favorite octogenarian sex guru. Read full book review >
Eat It Later by Michael Alvear
HEALTH & MEDICINE
Released: June 1, 2015

"A wellness strategy that's more about changing the way one thinks about food than about controlling every morsel that passes one's lips."
A weight-loss guide that relies on the power of delayed gratification to reach one's goals. Read full book review >
DO NO HARM by Henry Marsh
HEALTH & MEDICINE
Released: May 26, 2015

"Beautifully written and deeply moving—one of the best physician memoirs in recent memory."
A British neurosurgeon delivers fascinating, often harrowing stories of several dozen cases intermixed with compelling digressions into his travels, personal life, and philosophy. Read full book review >
BIOGRAPHY & MEMOIR
Released: May 26, 2015

"Certain to be a successful fundraiser, this somewhat rambling account is jampacked with convincing details of the author's experiences and portraits of people he admires."
The founder and director of Mary's Meals tells how that charity began and how it has grown into an organization that feeds hundreds of thousands of schoolchildren in countries around the world. Read full book review >
Macaroni Isn't The Same Without Cheese by Qian Yuan
CHILDREN'S AND TEEN
Released: May 21, 2015

"A helpful book for readers seeking to better understand the physical and emotional challenges of EoE."
Yuan and Rotter's (Eating Isn't Always Easy, 2012) short book about eosinophilic esophagitis is a creative resource for elementary school-aged children dealing with a complicated medical condition.Read full book review >
HEAD CASE by Cole Cohen
BIOGRAPHY & MEMOIR
Released: May 19, 2015

"A beautifully wrenching memoir as piercing as smelling salts."
The story of a woman with a hole in her brain the size of a lemon. Read full book review >
GRAIN OF TRUTH by Stephen Yafa
FOOD & COOKING
Released: May 12, 2015

"An appealingly complex narrative of a successful quest, with recipes for the home baker."
Playwright and screenwriter Yafa (Cotton: The Biography of a Revolutionary Fiber, 2004) debunks the claim by "the anti-gluten medical contingent" that wheat is unhealthy because it contains gluten, a protein that supposedly contributes to "obesity, diabetes, heart disease, cancer, dementia and more."Read full book review >
Kirkus Interview
Vanessa Diffenbaugh
September 1, 2015

Vanessa Diffenbaugh is the New York Timesbestselling author of The Language of Flowers; her new novel, We Never Asked for Wings, is about young love, hard choices, and hope against all odds. For 14 years, Letty Espinosa has worked three jobs around San Francisco to make ends meet while her mother raised her children—Alex, now 15, and Luna, six—in their tiny apartment on a forgotten spit of wetlands near the bay. But now Letty’s parents are returning to Mexico, and Letty must step up and become a mother for the first time in her life. “Diffenbaugh’s latest confirms her gift for creating shrewd, sympathetic charmers,” our reviewer writes. View video >