HEALTH & MEDICINE

"An exhaustive and informative guide to the intricacies of America's food."
A diet and nutrition book exposes how the food industry victimizes the U.S. consumer. Read full book review >
THE LOCAL FOOD REVOLUTION by Michael Brownlee
BUSINESS & ECONOMICS
Released: Oct. 18, 2016

"A useful, if not original, statement of the centrality of food production to our way of life that could have benefited from a more concise, organized formulation."
An argument that "modern industrial farming amounts to one of the most destructive enterprises on the planet." Read full book review >

DEFIANT by Janine Shepherd
BIOGRAPHY & MEMOIR
Released: Nov. 1, 2016

"An inspirational but thin account of an athlete's tragic accident and the long road she traveled to reach a different kind of fulfilling life."
An athlete's memoir about her ability to overcome personal tragedy and reinvent her life. Read full book review >
LIFE AS JAMIE KNOWS IT by Michael Bérubé
BIOGRAPHY & MEMOIR
Released: Oct. 4, 2016

"An inspiring family scrapbook offering hopeful reinforcement for parents in similar situations."
A prideful father further memorializes the life of his son, who was born with Down syndrome. Read full book review >
Six Nine, Two Ten by Ron Clouse
BIOGRAPHY & MEMOIR
Released: May 28, 2016

"Thoughtful analyses and helpful takeaways on healthy eating."
A biologist shares his struggles, research, and eventual success in achieving optimal weight in this debut memoir and health guide. Read full book review >

HEALTH & MEDICINE
Released: April 27, 2016

"A complete and detailed guide to integrative healing methods by a well-known doctor who specializes in alternative tactics to address the inflammation that underlies many chronic health issues."
Pai, a board-certified doctor in family and integrative medicine who has studied with Andrew Weil and Deepak Chopra, offers this voluminous compendium of alternative health approaches. Read full book review >
PRESTO! by Penn Jillette
BIOGRAPHY & MEMOIR
Released: Aug. 2, 2016

"A sometimes-funny book that should be taken with a tablespoon of salt."
The acclaimed, outspoken magician delivers a "book about extreme personal lifestyle changes, written by a…juggler whose only higher education was Ringling Bros. and Barnum & Bailey Clown College." Read full book review >
BUSINESS & ECONOMICS
Released: Sept. 25, 2016

"An insightful book that should be of interest to anyone who eats food, animal or not."
Unsentimental study of the dangers in how meat is produced and distributed around the world, particularly in the United States. Read full book review >
ADHD NATION by Alan Schwarz
CURRENT AFFAIRS
Released: Sept. 6, 2016

"In this powerful, necessary book, Schwarz exposes the dirty secrets of the growing ADHD epidemic."
A troubling look at the systemic overdiagnosis of attention deficit hyperactivity disorder and a chilling analysis of the effect ADHD medications have on patients, especially children. Read full book review >
"I'm Disabled . . . Now What?" by Allan Checkoway
HEALTH & MEDICINE
Released: April 13, 2016

"A worthy starting point for those with disabilities who need an overview of the fundamentals; but readers will likely have to use the sources in the appendices to dig deeper for more information."
A basic resource for the disabled delivers advice on a range of topics. Read full book review >
CURRENT AFFAIRS
Released: Sept. 11, 2016

"Repetitive, somewhat circular pleading weakens the case, but Singh's thesis merits discussion for anyone interested in curing a sick health care system."
A well-intended but imperfectly constructed argument for community-based health care by a physician-turned-medical activist. Read full book review >
HEALTH & MEDICINE
Released: Sept. 6, 2016

"An intriguing assessment of the effectiveness of a variety of global parenting customs."
A close examination of parenting practices across the globe. Read full book review >
Kirkus Interview
Jennifer Keishin Armstrong
author of SEINFELDIA
August 22, 2016

Jennifer Keishin Armstrong’s new bestseller Seinfeldia is the hilarious behind-the-scenes story of two guys who went out for coffee and dreamed up Seinfeld —the cultural sensation that changed television and bled into the real world. Comedians Larry David and Jerry Seinfeld never thought anyone would watch their silly little sitcom about a New York comedian sitting around talking to his friends. NBC executives didn’t think anyone would watch either, but they bought it anyway, hiding it away in the TV dead zone of summer. But against all odds, viewers began to watch, first a few and then many, until nine years later nearly 40 million Americans were tuning in weekly. In Seinfeldia, TV historian and entertainment writer Armstrong celebrates the creators and fans of this American television phenomenon, bringing readers behind-the-scenes of the show while it was on the air and into the world of devotees for whom it never stopped being relevant, a world where the Soup Nazi still spends his days saying “No soup for you!” “Armstrong’s intimate, breezy history is full of gossipy details, show trivia, and insights into how famous episodes came to be,” our reviewer writes. “Perfect for Seinfeldians and newcomers alike.” View video >