COFFEE COOKERY by Helmut Ripperger

COFFEE COOKERY

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KIRKUS REVIEW

A book for the gourmet, certainly for one whose taste for coffee is developed to a high point of appreciation. Not a book about how to make coffee, but a book about how to make desserts, beverages, cakes, candies and unusual dishes out of coffee. Between recipes are quaint quotations from classic sources.

ISBN: 116904736X
Publisher: George Stewart