The story allows for increasing complexity of situation and emotion in a way that’s utterly accepting of 7-year-old...
This installment in the continuing story of Lulu, her cousin and best friend, Mellie, and her growing collection of pets delights.
Their grandmother, Nan, who is “little and snappy and quick and kind,” is staying with the girls while their parents are away on a grown-up holiday. She is not fond of animals, so this is quite brave: Lulu’s menagerie is ever-growing. When a bag full (as it turns out) of a marigold-colored cat is left on the doorstep, Nan tries mightily to keep Lulu from opening something that could be dangerous, but she does not succeed. What follows is a rollicking tale of a cat that loves flowers (and is wary of humans), terrorizes Lulu’s old dog Sam and young dog Rocko, and allows the girls to understand that not all animals can cohabit with the same family and that not all adults look upon creatures with the affection and care that Lulu does. Their neighbor Charlie, who loves making people “shriek and giggle,” makes a cameo appearance. Why the marigold cat was so large (and so wary) is explained in the end, and a satisfactory home for the marigolds three (!) is found.
The story allows for increasing complexity of situation and emotion in a way that’s utterly accepting of 7-year-old thought—and it’s very funny. (Fiction. 7-9)Pub Date: Sept. 1, 2013
ISBN: 978-0-8075-4804-2
Page Count: 112
Publisher: Whitman
Review Posted Online: June 14, 2013
Kirkus Reviews Issue: July 1, 2013
A nifty high-seas caper for chapter-book readers with a love of adventure and a yearning for treasure.
It’s not truffles but doubloons that tickle this porcine wayfarer’s fancy.
Funke and Meyer make another foray into chapter-book fare after Emma and the Blue Genie (2014). Here, mariner Stout Sam and deckhand Pip eke out a comfortable existence on Butterfly Island ferrying cargo to and fro. Life is good, but it takes an unexpected turn when a barrel washes ashore containing a pig with a skull-and-crossbones pendant around her neck. It soon becomes clear that this little piggy, dubbed Julie, has the ability to sniff out treasure—lots of it—in the sea. The duo is pleased with her skills, but pride goeth before the hog. Stout Sam hands out some baubles to the local children, and his largess attracts the unwanted attention of Barracuda Bill and his nasty minions. Now they’ve pignapped Julie, and it’s up to the intrepid sailors to save the porker and their own bacon. The succinct word count meets the needs of kids looking for early adventure fare. The tale is slight, bouncy, and amusing, though Julie is never the piratical buccaneer the book’s cover seems to suggest. Meanwhile, Meyer’s cheery watercolors are as comfortable diagramming the different parts of a pirate vessel as they are rendering the dread pirate captain himself.
A nifty high-seas caper for chapter-book readers with a love of adventure and a yearning for treasure. (Adventure. 7-9)Pub Date: June 23, 2015
ISBN: 978-0-385-37544-3
Page Count: 80
Publisher: Random House
Review Posted Online: March 16, 2015
Kirkus Reviews Issue: April 1, 2015
A foodie’s delight, with a sweet message between the layers.
It’s all about the yum in this tale from Tosi, founder of Milk Bar, a chain of bakeries.
Now that his mom and dad are living apart, young Phil finds that his delectable double chocolate cake isn’t the same when he prepares it with just one parent at a time. Nor does making brownies with one and s’mores with the other quite butter the biscuit. His peanut butter cookie–making partner, Sammi, tells him that “every cake has a story. And sometimes stories change.” That sends him to the grocery store for inspiration and leads to a mouthwatering epiphany: “A Chocolate Brownie PB S’mores layer cake!” "New could be exciting and special,” enthuses the author before closing with a challenging but feasible recipe (with the suggestion to torch the top properly left for grown-up sous-chefs). Reinforcing the upbeat tone and positive outlook in this tale of family changes, Balsley’s cartoon illustrations depict a young patissier presenting the very picture of culinary self-confidence as he bustles about two kitchens while his parents look on affectionately and lend an occasional willing ear or hand. This one is best when dished up with sweets and a napkin, like all the better pastry-centered picture books. Phil and his father are tan-skinned, Mom is brown-skinned, and Sammi is light-skinned. (This book was reviewed digitally.)
A foodie’s delight, with a sweet message between the layers. (Picture book. 7-9)Pub Date: Feb. 7, 2023
ISBN: 9780593110713
Page Count: 32
Publisher: Rocky Pond Books/Penguin
Review Posted Online: March 13, 2023
Kirkus Reviews Issue: April 1, 2023
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