THE OLD FASHIONED HOMEMADE ICE CREAM COOKBOOK by Joyce & Christopher W. Dueker

THE OLD FASHIONED HOMEMADE ICE CREAM COOKBOOK

By
Email this review

KIRKUS REVIEW

More flavors than you'll find at your local parlor -- including one that sounds like B&R's mandarin orange fudge, a sherbert that looks as creamy as ice cream and tastes better than anything in this world -- the compleat how-to for aficionados, which means just about everybody. Festive, fattening, uncomplicated -- and as irresistible as your favorite flavor of the month.

Pub Date: June 12th, 1974
Publisher: Bobbs-Merrill