THE COOK AND THE KING

Donaldson and Roberts cook up a treat for young readers.

After yet another soggy pizza from a box, the king decides he needs a cook “like anything.” He “trie[s] out lots and lots of cooks” and decides on Wobbly Bob, who looks the part but has “feet that [shuffle] and hands that [shake]” and admits to being “a bit of a wimp.” Wobbly Bob may well turn out to be more royal disaster than royal cook. The king fancies a supper of fish and chips, but Wobbly Bob is scared of everything—fishing, digging the spuds, chopping, and frying. “I’m scared! I’m scared! I’m terribly scared,” is Wobbly Bob’s constant refrain, but the cheerful king helps every step of the way. “He fished and he fished like anything”; “he dug and he dug like anything”; “he chopped and he chopped like anything.” In fact, the king does all of the work and congratulates Wobbly Bob for the “delicious dish,” which they sit down and eat together. Donaldson’s lively rhyming text, tailor-made for reading aloud, is nicely complemented by Roberts’ colorful illustrations—strong on facial expressions that add to the story so that no explanation is needed when Wobbly Bob looks quizzical when the king congratulates him on his “great cooking” and gives him the job. Complexions in this medieval European–esque kingdom vary from pale to ruddy.

A delicious cooking adventure that storytimers will love like anything.