NO PARM NO FOUL

It starts with a food fight and ends with murder.

Carly Hale’s dream of opening a restaurant specializing in everything grilled cheese has finally come to fruition. When her part-time helper, Grant Robinson, quits his job at Sub-a-Dub-Sub, his irritable ex-boss, Ferris Menard, naturally blames Carly. Both owners have entered the Halloween festival food contest, and tensions run even higher after Menard accuses Carly of trying to ruin his business and somebody paints a skull on her car. The announcement of the winner is held up by the discovery that the ballot box has been stuffed. The next morning Menard is found dead. Though there’s a steak knife in his chest, it turns out that he was dead before he was stabbed. Chief Holloway, who’s familiar with Carly’s sleuthing skills, warns her off, but the framing of her boyfriend, Ari Mitchell, for the murder guarantees that she’ll ignore the chief’s advice. Perhaps unwisely, she hires Menard’s daughter, Holly, who needs a job while the sub shop is closed. Carly learns a lot more about Menard’s background as a lifelong resident, including the high school bullying and the divorce that made him plenty of enemies. One of her best customers is a retired teacher who keeps leaving her unusual poems of encouragement. Could her knowledge solve the case?

Foodies and mystery lovers will come for the red herrings and stay for the cheese.