MR. ANGELO by Marjory Schwalje
Kirkus Star

MR. ANGELO

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KIRKUS REVIEW

Mr. Angelo is a superlative cook, but a rather indifferent organizer. So infatuated does he become with a particular dish that he devotes each day to one speciality, cooking up, as his will moves him, an immense batch of pancakes, pies, spaghetti. All this argues against his career as a restaurateur until a small boy intervenes and together the two rise to an astronomic financial success.

Pub Date: April 8th, 1960
Publisher: Abelard-Schuman