COMPLETE BOOK OF ORIENTAL COOKING

by Myra Waldo ‧ RELEASE DATE: N/A

370 recipes from Hawaii, Japan, Korea, the Philippines, Indonesia, China Malays, Thailand, Burma and India, based on readily available ingredients. Has list of mail order foodshops.

Pub Date: N/A

ISBN: N/A

Page Count: -

Publisher: McKay

Review Posted Online: N/A

Kirkus Reviews Issue: June 15, 1960

Categories: NONFICTION