Nature & Travel Book Reviews (page 5)

SUPER SUSHI RAMEN EXPRESS by Michael Booth
BIOGRAPHY & MEMOIR
Released: Sept. 6, 2016

"While some readers may wish for deeper explorations of some of Booth's subjects, he covers the current state of Japanese cuisine with humor and intelligence."
A British food and travel writer takes his wife, two young sons, and a bubbly brand of humor to Japan in hopes of examining the food culture and losing a few of the pounds he has picked up living and cooking in Paris. Read full book review >
FAMILY OF EARTH by Wilma Dykeman
BIOGRAPHY & MEMOIR
Released: Sept. 6, 2016

"A captivating, poetic, difficult-to-categorize book that abundantly showcases the author's talent for making words dance. Anyone who has lived in the countryside, or wished they had, will enjoy Dykeman's celebration of nature."
The first publication of a long-lost work by revered Appalachian writer Dykeman (1920-2006). Read full book review >

THE CURE FOR CATASTROPHE by Robert Muir-Wood
CURRENT AFFAIRS
Released: Sept. 6, 2016

"Readers will find it hard to stop reading this excellent book and will share the author's perhaps futile yearning that elected officials have the courage to pass inconvenient laws and spend the electorate's money to prevent disasters."
A fascinating examination of the "forensics of disasters." Read full book review >
ALL THE KREMLIN'S MEN by Mikhail Zygar
BIOGRAPHY & MEMOIR
Released: Sept. 6, 2016

"Certainly for Kremlinologists but also for readers wishing to better understand how Putin's Russia has come to look so much like the old Soviet Union."
A veteran journalist and former editor-in-chief of Russia's only independent TV news station paints a revealing group portrait of the entourage influencing Vladimir Putin. Read full book review >
TAKE TO THE HIGHWAY by Bryce Milligan
ESSAYS & ANTHOLOGIES
Released: Sept. 1, 2016

"Sure-handed verse work in multiple registers."
In a new collection "for travelers," Milligan sometimes races and sometimes tools along; no matter the speed, it's a pleasing ride. Read full book review >

HOW TO TRAVEL WITHOUT SEEING by Andrés Neuman
BIOGRAPHY & MEMOIR
Released: Aug. 30, 2016

"A dizzying, evanescent snapshot of Latin America in all its grime and glory."
The buoyant Neuman (The Things We Don't Do, 2015, etc.) takes readers on a phantasmagoric journey through Latin America. Read full book review >
Poor Will's Almanack for 2017 by Bill Felker
ESSAYS & ANTHOLOGIES
Released: Aug. 30, 2016

"While the weather forecasts may be debatable, this almanac still features beautiful essays by the author and some useful details about seasonal events and gardening."
An annual almanac attempts to predict weather-related phenomena based on patterns observed in previous years. Read full book review >
ENTERTAINMENT & SPORTS
Released: Aug. 23, 2016

"A sprawling, vibrant book about soccer in Argentina, a country where the sport is every bit as important and reflective of the society as it is anywhere in the world."
The history of soccer and its singular place in Argentine society. Read full book review >
HISTORY
Released: Aug. 23, 2016

"The author's elegant narrative conveys how the love for these amazing creatures transcends national animosities."
A singular spotlight on the concerted World War II effort to save Lipizzaner stallions. Read full book review >
BIOGRAPHY & MEMOIR
Released: Aug. 16, 2016

"Amid the author's personal journey reside priceless cultural and professional insights."
The experiences of an American couple in South Korea underscore how little the West really knows about the country. Read full book review >
RIVERINE by Angela Palm
BIOGRAPHY & MEMOIR
Released: Aug. 16, 2016

"An intelligent, evocative, and richly textured memoir."
The haunting account of how the author tried to escape her rural Indiana past. Read full book review >
TASTES LIKE CHICKEN by Emelyn Rude
NATURE & TRAVEL
Released: Aug. 15, 2016

"All this from an author who admits, 'I am a chicken historian who does not actually like eating chicken,' but who finds the bird as fascinating as she makes it for readers."
In her first book, a food historian with a feature writer's flair illuminates the culinary history of the now-ubiquitous chicken. Read full book review >
Kirkus Interview
Kendare Blake
November 16, 2016

Bestseller Kendare Blake’s latest novel, Three Dark Crowns, a dark and inventive fantasy about three sisters who must fight to the death to become queen. In every generation on the island of Fennbirn, a set of triplets is born: three queens, all equal heirs to the crown and each possessor of a coveted magic. Mirabella is a fierce elemental, able to spark hungry flames or vicious storms at the snap of her fingers. Katharine is a poisoner, one who can ingest the deadliest poisons without so much as a stomachache. Arsinoe, a naturalist, is said to have the ability to bloom the reddest rose and control the fiercest of lions. But becoming the Queen Crowned isn’t solely a matter of royal birth. Each sister has to fight for it. The last queen standing gets the crown. “Gorgeous and bloody, tender and violent, elegant, precise, and passionate; above all, completely addicting,” our reviewer writes in a starred review. View video >