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THE LAST CHINESE CHEF

Warning: Avoid reading while hungry.

American food writer has a dual assignment in Beijing: cover a chef competition and deal with a paternity claim against her late husband.

Maggie, 40, lives on a boat in L.A., adjusting to widowhood after her world-traveling lawyer husband Matt is hit by an errant motorist in San Francisco. She writes a peripatetic column about culinary Americana, but now Matt’s former colleague Carey has summoned her to Beijing: Grandparents are claiming Matt fathered their five-year-old granddaughter Shuying, and litigation looms under the (fictitious, alas) Children’s Rights Treaty. (Matt did have a brief fling with Shuying’s mother, Gao Lan, whom he met in a Beijing club.) Maggie’s editor assigns her to profile a Beijing-based Eurasian chef named Sam, scion of the illustrious Laing clan. Sam’s grandsire Liang Wei wrote The Last Chinese Chef, the definitive treatise on cuisine based on centuries-old dining traditions at the Forbidden City, where the Liangs wielded woks. Sam’s father Liang Yeh fled China for Ohio during the Cultural Revolution. Now Sam has returned to carry on the family tradition under the tutelage of elderly mentors Jiang, Tan and Xie. Sam’s Imperial-style ancestral restaurant lost financing, but he is a contender in an upcoming culinary Olympic trial. If he wins a coveted spot on the Chinese team, celebrity chefdom is guaranteed. When Maggie journeys to the south to take a DNA swab from Shuying, Sam tags along to visit dying Xie, who alone can impart sufficient refinement to Sam’s wok chops. Maggie learns that another man is most likely the father, but after meeting Gao Lan, now a kept woman whose parents think the money she sends home derives from a career in “Logistics,” she resolves to help her anyway. As Sam’s audition banquet approaches, Maggie is increasingly drawn to him. Mones (A Cup of Light, 2002, etc.) has a subtle touch when portraying growing affection between genuinely nice people. Meticulously researched gastronomy will entice foodies, even those whose familiarity with Chinese food is limited to takeout.

Warning: Avoid reading while hungry.

Pub Date: May 4, 2007

ISBN: 0-618-61966-6

Page Count: 288

Publisher: Houghton Mifflin

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: March 1, 2007

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OF MICE AND MEN

Steinbeck is a genius and an original.

Steinbeck refuses to allow himself to be pigeonholed.

This is as completely different from Tortilla Flat and In Dubious Battle as they are from each other. Only in his complete understanding of the proletarian mentality does he sustain a connecting link though this is assuredly not a "proletarian novel." It is oddly absorbing this picture of the strange friendship between the strong man and the giant with the mind of a not-quite-bright child. Driven from job to job by the failure of the giant child to fit into the social pattern, they finally find in a ranch what they feel their chance to achieve a homely dream they have built. But once again, society defeats them. There's a simplicity, a directness, a poignancy in the story that gives it a singular power, difficult to define.  Steinbeck is a genius and an original.

Pub Date: Feb. 26, 1936

ISBN: 0140177396

Page Count: 83

Publisher: Covici, Friede

Review Posted Online: Oct. 5, 2011

Kirkus Reviews Issue: Feb. 1, 1936

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  • National Book Critics Circle Finalist


  • Pulitzer Prize Winner

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THE ROAD

A novel of horrific beauty, where death is the only truth.

Awards & Accolades

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  • National Book Critics Circle Finalist


  • Pulitzer Prize Winner

Even within the author’s extraordinary body of work, this stands as a radical achievement, a novel that demands to be read and reread.

McCarthy (No Country for Old Men, 2005, etc.) pushes his thematic obsessions to their extremes in a parable that reads like Night of the Living Dead as rewritten by Samuel Beckett. Where much of McCarthy’s fiction has been set in the recent past of the South and West, here he conjures a nightmare of an indeterminate future. A great fire has left the country covered in layers of ash and littered with incinerated corpses. Foraging through the wasteland are a father and son, neither named (though the son calls the father “Papa”). The father dimly remembers the world as it was and occasionally dreams of it. The son was born on the cusp of whatever has happened—apocalypse? holocaust?—and has never known anything else. His mother committed suicide rather than face the unspeakable horror. As they scavenge for survival, they consider themselves the “good guys,” carriers of the fire, while most of the few remaining survivors are “bad guys,” cannibals who eat babies. In order to live, they must keep moving amid this shadowy landscape, in which ashes have all but obliterated the sun. In their encounters along their pilgrimage to the coast, where things might not be better but where they can go no further, the boy emerges as the novel’s moral conscience. The relationship between father and son has a sweetness that represents all that’s good in a universe where conventional notions of good and evil have been extinguished. Amid the bleakness of survival—through which those who wish they’d never been born struggle to persevere—there are glimmers of comedy in an encounter with an old man who plays the philosophical role of the Shakespearean fool. Though the sentences of McCarthy’s recent work are shorter and simpler than they once were, his prose combines the cadence of prophecy with the indelible images of poetry.

A novel of horrific beauty, where death is the only truth.

Pub Date: Oct. 2, 2006

ISBN: 0-307-26543-9

Page Count: 288

Publisher: Knopf

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: July 15, 2006

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