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BILLIE'S YUMMY BAKERY ADVENTURE by Sally Rippin

BILLIE'S YUMMY BAKERY ADVENTURE

From the Billie's Super-Duper Adventures series

by Sally Rippin ; illustrated by Alisa Coburn

Pub Date: Dec. 1st, 2016
ISBN: 978-1-61067-554-3
Publisher: Kane Miller

Billie B. Brown continues to learn preschool lessons in this trim, little series (Billie’s Underwater Adventure, 2016, etc.).

Billie doesn’t eat much breakfast, so her stomach is “growly and grumbly.” Luckily there is a brand new bakery stand in the classroom—made from a cardboard box—where she can bake delectable treats with her friends Jack and Emily (all three friends are white in this outing). There are many hungry toys waiting for a bite of something sweet. With a pinch of sugar, a few cups of flour, and a hefty dose of imagination, Billie and Jack make delicious “button buns” that the customers love. But Emily is jealous. So she whips up a three-tiered berry confection that leaves everyone in awe. Caught in a cycle of one-upmanship, Billie and Jack try to make “pinkle-dough muffins,” but instead of measuring carefully, they rush to be the best and end up with a pinkle-dough explosion instead. In a simultaneous publication, Billie’s Wild Jungle Adventure (2016), Billie and Jack get caught in another imaginative (yet not quite as much fun) escapade involving a pretend snake in the preschool’s backyard. Larger, italicized type in both volumes highlights intriguing vocabulary, and Billie never fails to have a “super-duper idea” to save the day.

New-to-preschool tots will find a kindred spirit in both adventurous spirit and emotional development.

(Picture book. 3-6)