FOOD FOR PEOPLE by Sarah R. Riedman

FOOD FOR PEOPLE

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KIRKUS REVIEW

Riedman's sensible nutrition primer, first published in 1954, has been updated to include new views and findings on such matters of contemporary concern as famine, food additives, and the Green Revolution.

Pub Date: May 12th, 1976
Page count: 228pp
Publisher: Abelard-Schuman/dist. by T. Y. Crowell