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THIS IS THE HOUSE THAT JACK BUILT

Caldecott Medalist and Honoree Taback (Joseph Had a Little Overcoat, 1999, etc.) has outdone himself with deeply colorful, intricately detailed and witty mixed-media illustrations of each figure in this familiar cumulative tale: cheese, rat, cat, dog, cow, maid, man, judge, rooster, and newly added artist. The fun starts with the endpapers, inventively printed with illustrations of houses accompanied by real-estate ads. Each subsequent spread includes clever extras like labels indicating how smelly various cheeses are, pictures of different breeds of cats (some real, some imaginary—like Felix, of cartoon fame) and humorous descriptions of their temperaments, and a particularly hilarious cow with its parts noted: “tail,” “loin,” “chuck,” “Big Mac.” The hand-drawn, frenetic typeface in colors contrasting with the background adds even more energy to the retelling, which is straightforward and traditional until the very end. The back cover is a spoof of an advertisement for tools “Recommended by Jack” and lists punny, whimsical names for the tools. An author’s note mentions general origins of the rhyme and explains who the mystery artist is; it turns out to be Randolph Caldecott himself, “who first had drawn a picture of the farmer. . . .” Adults in the know will enjoy pointing out his identity to children, but the joke will be lost on those not familiar with the history of children’s literature. (Picture book. 4+)

Pub Date: Aug. 1, 2002

ISBN: 0-399-23488-8

Page Count: 32

Publisher: Putnam

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: July 15, 2002

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HOW TO MAKE AN APPLE PIE AND SEE THE WORLD

What if the market was closed when you wanted to bake a pie? You could embark for Europe, learn Italian en route, and pick up some semolina wheat in Italy, an egg in France, kurundu bark for cinnamon in Sri Lanka, and an entire cow in England (butter) before coming home via Jamaica (sugar) and Vermont (apples). The expertly designed illustrations in which a dark-haired lass journeys by various means to these interesting places to get her groceries are lovely and lively, and the narrative, too, travels at a spritely pace. The journey is neither quite logical enough to be truly informative nor quite bizarre enough to be satisfyingly silly, while the rich, sweet recipe that's appended will take some adult assistance. Still, fun. (Picture book. 4-8)

Pub Date: May 2, 1994

ISBN: 0-679-83705-1

Page Count: 32

Publisher: Knopf

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: June 1, 1994

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BECAUSE I HAD A TEACHER

A sweet, soft conversation starter and a charming gift.

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A paean to teachers and their surrogates everywhere.

This gentle ode to a teacher’s skill at inspiring, encouraging, and being a role model is spoken, presumably, from a child’s viewpoint. However, the voice could equally be that of an adult, because who can’t look back upon teachers or other early mentors who gave of themselves and offered their pupils so much? Indeed, some of the self-aware, self-assured expressions herein seem perhaps more realistic as uttered from one who’s already grown. Alternatively, readers won’t fail to note that this small book, illustrated with gentle soy-ink drawings and featuring an adult-child bear duo engaged in various sedentary and lively pursuits, could just as easily be about human parent- (or grandparent-) child pairs: some of the softly colored illustrations depict scenarios that are more likely to occur within a home and/or other family-oriented setting. Makes sense: aren’t parents and other close family members children’s first teachers? This duality suggests that the book might be best shared one-on-one between a nostalgic adult and a child who’s developed some self-confidence, having learned a thing or two from a parent, grandparent, older relative, or classroom instructor.

A sweet, soft conversation starter and a charming gift. (Picture book. 4-7)

Pub Date: March 1, 2017

ISBN: 978-1-943200-08-5

Page Count: 32

Publisher: Compendium

Review Posted Online: Dec. 13, 2016

Kirkus Reviews Issue: Jan. 1, 2017

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