Search Results: "Barry Barnes"


BOOK REVIEW

NON-FICTION
Released: Nov. 2, 2011

"Important lessons learned from a unique band of musical pioneers."
A celebration of the Grateful Dead as the accidental gurus of enlightened business practices. Read full book review >

BLOG POST

BARRY LYGA
by Megan Labrise

What’s Barry Lyga’s secret to writing books teen readers love?

“I don’t write for teens,” says the New York Times bestselling author of I Hunt Killers. “That’s my secret—I write about teens.

“I’m aware that my books are published as YA,” he continues, “and I love that, and there’s a magic to having teenagers tell you a book ...


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BOOK REVIEW

FLYAWAY by Lesley Barnes
CHILDREN'S
Released: April 7, 2016

"Towers and stairways and lots of curlicues will intrigue some viewers, but this sweet concoction of a gift book may have a limited audience. (Picture book. 4-6)"
Feeding the princess craze, this lift-the flap book features a young royal whose bird with beautiful singing voice breaks free from its cage. Read full book review >

BOOK REVIEW

HARDWARE by Linda Barnes
MYSTERY THRILLER
Released: Feb. 10, 1995

"Not as richly satisfying as some of Carlotta's earlier cases (Snapshot, 1993, etc.), but still a guaranteed one-two punch for fans, and a solid introduction to this fine series for newcomers. (Author tour)"
Who's got it in for Boston's Green & White Cab Company? Read full book review >

BOOK REVIEW

A POUND OF FLESH by Trevor Barnes
MYSTERY THRILLER
Released: May 25, 1993

"Despite some routine police work and a retro damsel-in-distress climax, Barnes achieves a scary intensity in his portrayal of repressed, murderous David: here's a man who really does need to kill."
Scotland Yard Superintendent Blanche Hampton (A Midsummer Night's Killing, 1992) takes on a particularly horrific case: Patricia Hoskin, daughter of a Home Office junior minister, has been strangled and her body mutilated while a recording of the St. Read full book review >

BOOK REVIEW

Released: Oct. 9, 1989

"Deft and light-footed, but Barnes' increasing tendency to be a lo-cal Calvino seems a waste of his gilts."
The Mel Brooks-y title isn't a good augury here: it alerts you to just how shtick-like what's to come will be. Read full book review >

BOOK REVIEW

METROLAND by Julian Barnes
Released: June 6, 1980

But much here, mostly in 16-year-old Chris' very specific, special world, is amusing, crisp, and evocative for readers tuned to the British/literary wavelength. Read full book review >

BOOK REVIEW

FLASHPOINT by Linda Barnes
MYSTERY THRILLER
Released: Sept. 8, 1999

"As usual, Barnes's eighth (Cold Case, 1997, etc.) dashes off memorable characters in a few deft strokes, even if some of the most interesting ones have to make way for more standard-issue secrets. ($125,000 ad/promo; author tour)"
Carlotta Carlyle's clients might as well be on the Endangered Species list: there aren't many of them, and they don't hang around long. Read full book review >

BOOK REVIEW

BIOGRAPHY & MEMOIR
Released: Aug. 16, 2012

"A searching, intelligent spiritual memoir."
A thought-provoking, sometimes surprising account of a female intellectual's passion for Mormon prophet Joseph Smith and her near-conversion to the faith. Read full book review >

BOOK REVIEW


"An unfocused consideration of a famed folk tale."
A retelling of the Filipino legend of the Sleeping Dinosaur, wrapped in a debut middle-grade historical novel. Read full book review >

BOOK REVIEW

Released: Oct. 6, 2015

"Barnes knows that one of the immeasurable pleasures of art is its capacity to approach us from unexpected angles and excite our senses of wonder. The same may be said of his scholarly and astute yet accessible and exciting essays."
English novelist Barnes (Levels of Life, 2013, etc.) focuses his analytical prowess on significant artists and their oeuvres, opening fresh vistas to readers—and viewers. Read full book review >

BOOK REVIEW

BIOGRAPHY & MEMOIR
Released: Aug. 6, 2013

"A heartening memoir of good food and tough love with a few down-home recipes thrown in."
A memoir of an untrained chef with an English degree who set out to temper bad behavior by serving good food and to change junk-food die-hards into foodies. Read full book review >