Search Results: "Bill Berlin"


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BILL GOLDSTEIN
by Mark Athitakis

In 1922 the poet Ezra Pound wrote that “the Christian Era ended at midnight on Oct. 29-30 of last year”—that is, the moment James Joyce finished writing Ulysses. Pound’s pronouncement helped stoke a kind of folk tale that has accompanied the novel ever since. Joyce unleashed his experimental masterwork, the story goes, and then the rest of the literary world ...


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BILL ROORBACH
by Gregory McNamee

Bobby Mullendore, a sixth grader, has just committed the perfect crime: he’s excused himself, permanently, from school with a crafty stratagem, and now he’s on the loose, ready to enjoy a Huck Finn existence of wandering in the woods of a country estate. Alas, those woods hold other plans for him, for a man who “smelled of cologne” and “looked ...


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BILL HAYES
by Alex Layman

Bill Hayes was 48 when he moved from San Francisco to New York. His longtime partner had died suddenly, and after a lifetime on the West Coast, Hayes was looking for a place to reinvent himself. In New York, he found exactly that. Shortly after moving, Hayes begins a relationship with famed neurologist and writer Oliver Sacks. What unfolds from ...


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BOOK REVIEW

Released: May 20, 1976

"The essays do not overlap, but are presented in stimulating contrast to and concert with one another."
Vico, the great philosopher and legal theorist of the Enlightenment who lived and died in obscurity, was among the first to sound the prevailing modern theme. Read full book review >

BOOK REVIEW

NON-FICTION
Released: Jan. 25, 2010

"An insightful meditation on the physical and cultural journeys of African-Americans in the United States."
A succinct study of how the migrations of African Americans, from the slavery era to the present, affected the development of black culture in America. Read full book review >

BOOK REVIEW

HEADLOCK by Adam Berlin
FICTION & LITERATURE
Released: May 12, 2000

"Easy entertainment, from a still-imitative writer who may grow."
Berlin debuts with a deft but conventional tale of youth and anger, in a fictional house of toughness resting on a thin psychological foundation. Read full book review >

BOOK REVIEW

NON-FICTION
Released: Sept. 20, 1998

"A cogently argued, well-researched narrative that points to the complex nature of American slavery, the falsity of many of our stereotypes, and the unique world wrought by the slaves themselves. (4 illustrations, 4 maps)"
In a real contribution to the literature of American slavery, Berlin (History/Univ. of Maryland, College Park; co-editor, Families and Freedom, 1997) sketches the complex evolution of that institution in the American colonies and the early US. Read full book review >

BOOK REVIEW

NON-FICTION
Released: May 1, 1997

"Penetrating work from the old fox of liberalism, as brilliant in rethinking the past as in recreating its thought."
More of a motley in scope than previous selections of his essays (The Crooked Timber of Humanity, 1991, etc.), this collection nonetheless displays Berlin's superb erudition and always stimulating insights. Read full book review >

BOOK REVIEW

Death Is Not "The End" by Mandy Berlin
BIOGRAPHY & MEMOIR
Released: June 3, 2015

"Fans of the movie Ghost will enjoy this tale of love surviving death."
A skeptic gains a new outlook on life after her husband's premature death from cancer. Read full book review >

BOOK REVIEW

NON-FICTION
Released: May 1, 1994

"Critical yet fair scrutiny gives new life to an attractive, even Blakean figure who anticipated the Industrial Revolution's dark satanic mills."
Oxford philosopher/historian Berlin's strangest book, one that he set aside 25 years ago and had no wish to return to until editor Hardy intervened. Read full book review >

BOOK REVIEW

THE ETHICAL BUTCHER by Berlin Reed
BIOGRAPHY & MEMOIR
Released: April 9, 2013

"A provocative, personal look at food production and locally sustained agriculture that may change the way readers decide what to put on their plates."
Part food memoir and part an argument for supporting sustainable, locally sourced organic food. Read full book review >