Paulsen sets the stage, and narrator Patrick Lawlor picks right up on the drama in this autobiographical work. Listeners will relive Paulsen's memories of solo sailing trips, terrific storms, and the pervasive call of the ocean. Lawlor truly evokes the performance nature of the piece, and at times it feels as if listeners are right alongside Paulsen through the endless days of no wind or the manic minutes hanging from the mast looking for rogue waves. From tongue-in- cheek boat-buying tips to a list of what not to do on maiden voyages, Paulsen and Lawlor take listeners on a journey that will invigorate even the most ardent landlubber.
Ages 10+Pub Date: 2012
Duration: 2 hrs
DD ISBN:
Publisher: Brilliance Audio
Review Posted Online: Jan. 22, 2026
Much has been written on Jackie Robinson's groundbreaking career and legacy, but it's nice to see a well-done synopsis covering the highlights of his life for young people. Narrator JD Jackson carries the story as he conveys the importance of Robinson's life without overdramatization. It covers Robinson's growing up, time in the Army, and deliberate recruitment for the purpose of breaking Major League baseball's color barrier. Jackson gives various players, coaches, and individuals--including Robinson's wife, Rachel--slight accents. His steady, animated narration reflects the well-researched book and is sure to hold the attention of both young and older listeners.
(Biography. 10-13)Pub Date: 2017
Duration: 2 hrs, 15 mins
DD ISBN:
Publisher: Brilliance Audio
Review Posted Online: Jan. 22, 2026
Classical music provides an enjoyable background to the story of Cecilia Chiang. She first watched cooking in her family home in China and then was introduced to its varied cuisine as she crossed the country during WWII. Later, she immigrated to the US. Cindy Kay's soft voice transmits Cecilia's dedication to the dishes she loves and grows stronger and more determined as she finds herself wanting to share them. The accuracy of Kay's accent and the descriptions of dishes as Chiang opens San Francisco's Mandarin, the first restaurant to treat Chinese food as fine dining, awakens listeners' taste buds, provides authenticity, and creates appreciation for Chiang's accomplishments.
(Picture-book biography. 5-10)Pub Date: 2025
Duration: 15 mins
DD ISBN: 9781668647394
Publisher: Hachette Audio
Review Posted Online: Jan. 22, 2026
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