by Jamie Deen & Bobby Deen with Melissa Clark ‧ RELEASE DATE: April 19, 2011
Food Network stars and Paula Deen progeny offer up more than 100 recipes for grilling, tailgate parties and picnics.
Break out the grill and fill the cooler with ice. The Deen brothers (The Deen Bros. Take It Easy, 2009, etc.) are back with another lively compilation of Southern-style recipes. This time around, the table is set for the great outdoors, and the authors divide up the recipes accordingly, with chapters entitled "On the Grill," "On the Field" and "On the Beach." While not everyone will have access to lobster tails or live blue crabs for beach cookouts, most recipes call for ingredients that can be easily sourced at the local grocery store. Meat takes center stage, but don't write this off as the average burger-on-the-grill cookbook. In addition to old favorites like BBQ, the authors instruct readers in the art of "Beer Can Chicken with Sweet and Spicy Vidalia Onions" and "Minty Lamb Chops Stuffed with Feta and Chicken." Non-meat offerings vary widely, including flatbreads, pasta salads and vegetable dishes. Readers shouldn't despair if they don't have access to a grill; items such as salads, wraps and dips, including the black-eyed pea spread "Georgia Caviar," feature prominently. Wash it all down with “Frosty Piña Colada Punch" or one of eight other "Seaside Sippers." With easy-to-follow recipes, full-page pictures and humorous prose, the Deens serve up a fun and appealing culinary collection. Perfect for readers who enjoy a little sunshine on their plate.
Pub Date: April 19, 2011
ISBN: 978-0-345-51363-2
Page Count: -
Publisher: Ballantine
Review Posted Online: March 2, 2011
Kirkus Reviews Issue: March 1, 2011
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by David Byrne ‧ RELEASE DATE: Sept. 12, 2012
Highly recommended—anyone at all interested in music will learn a lot from this book.
From the former Talking Heads frontman, a supremely intelligent, superbly written dissection of music as an art form and way of life.
Drawing on a lifetime of music-making as an amateur, professional, performer, producer, band member and solo artist, Byrne (Bicycle Diaries, 2009) tackles the question implicit in his title from multiple angles: How does music work on the ear, brain and body? How do words relate to music in a song? How does live performance relate to recorded performance? What effect has technology had on music, and music on technology? Fans of the Talking Heads should find plenty to love about this book. Steering clear of the conflicts leading to the band’s breakup, Byrne walks through the history, album by album, to illustrate how his views about performance and recording changed with the onset of fame and (small) fortune. He devotes a chapter to the circumstances that made the gritty CBGB nightclub an ideal scene for adventurous artists like Patti Smith, the Ramones, Blondie and Tom Verlaine and Television. Always an intensely thoughtful experimenter, here he lets us in on the thinking behind the experiments. But this book is not just, or even primarily, a rock memoir. It’s also an exploration of the radical transformation—or surprising durability—of music from the beginning of the age of mechanical reproduction through the era of iTunes and MP3s. Byrne touches on all kinds of music from all ages and every part of the world.
Highly recommended—anyone at all interested in music will learn a lot from this book.Pub Date: Sept. 12, 2012
ISBN: 978-1-936365-53-1
Page Count: 352
Publisher: McSweeney’s
Review Posted Online: July 31, 2012
Kirkus Reviews Issue: Aug. 15, 2012
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More by David Byrne
BOOK REVIEW
by David Byrne ; illustrated by Maira Kalman
BOOK REVIEW
by David Byrne
by Sidney Lumet ‧ RELEASE DATE: March 27, 1995
Making movies may be ``hard work,'' as the veteran director continually reminds us throughout this slight volume, but Lumet's simple-minded writing doesn't make much of a case for that or for anything else. Casual to a fault and full of movie-reviewer clichÇs, Lumet's breezy how-to will be of little interest to serious film students, who will find his observations obvious and silly (``Acting is active, it's doing. Acting is a verb''). Lumet purports to take readers through the process of making a movie, from concept to theatrical release—and then proceeds to share such trade secrets as his predilection for bagels and coffee before heading out to a set and his obsessive dislike for teamsters. Lumet's vigorously anti-auteurist aesthetic suits his spotty career, though his handful of good movies (Serpico, Dog Day Afternoon, Prince of the City, and Q&A) seem to have quite a lot in common visually and thematically as gutsy urban melodramas. Lumet's roots in the theater are obvious in many of his script choices, from Long Day's Journey into Night to Child's Play, Equus, and Deathtrap. ``I love actors,'' he declares, but don't expect any gossip, just sloppy kisses to Paul Newman, Al Pacino, and ``Betty'' Bacall. Lumet venerates his colleague from the so-called Golden Age of TV, Paddy Chayevsky, who scripted Lumet's message-heavy Network. Style, Lumet avers, is ``the way you tell a particular story''; and the secret to critical and commercial success? ``No one really knows.'' The ending of this book, full of empty praise for his fellow artists, reads like a dry run for an Academy Lifetime Achievement Award, the standard way of honoring a multi-Oscar loser. There's a pugnacious Lumet lurking between the lines of this otherwise smarmy book, and that Lumet just might write a good one someday.
Pub Date: March 27, 1995
ISBN: 0-679-43709-6
Page Count: 224
Publisher: Knopf
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: Feb. 1, 1995
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