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IN PRAISE OF PROFANITY

A sharp, well-studied dissection of the role of swearing in culture, why people curse, and why it’s good for us.

An academic’s defense of curse words, cusses, swears, and other expletives.

As Adams (English Language and Literature/Indiana Univ.; From Elvish to Klingon: Exploring Invented Languages, 2011, etc.) points out in his critically thorough, engaging analysis, we are living in “The Age of Profanity,” in which social restrictions on vulgarity have eased substantially enough for freer use of curse words, without sacrificing their power or meaning. (The 2009 decision of Federal Communications Commission vs. Fox Television Stations, Inc. helped assert this cultural shift by establishing an emotive standard for exclamatory expletives.) Not only does the author think this is a good thing, but he hopes this charmed age of swearing lasts a long time. One of the social advantages of cursing, writes Adams, is that it fosters a sense of intimacy and solidarity among speakers. As casual inflections to speech, cursing enables speakers to achieve a common ground and understanding. More than coarse or colorful language, proper cursing also has an element of artfulness. As Adams shows, the art of cursing—and cursing in art—reveals cultural undercurrents and personal intricacies that are not as easily expressed through conventional language. But what words qualify as curses, and why? That’s a more complicated question that requires Adams to unpack the meanings of concepts such as obscenity, indecency, and offensiveness. (“Shit” and “fuck” are the two expletives that Adams examines most often.) Citing examples from popular culture, such as the Showtime series Californication and HBO’s The Sopranos, the author makes a strong case for the usefulness, underlying philosophy, and expressive pleasure of cursing.

A sharp, well-studied dissection of the role of swearing in culture, why people curse, and why it’s good for us.

Pub Date: Aug. 1, 2016

ISBN: 978-0-19-933758-3

Page Count: 224

Publisher: Oxford Univ.

Review Posted Online: June 21, 2016

Kirkus Reviews Issue: July 1, 2016

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THE ELEMENTS OF STYLE

50TH ANNIVERSARY EDITION

Stricter than, say, Bergen Evans or W3 ("disinterested" means impartial — period), Strunk is in the last analysis...

Privately published by Strunk of Cornell in 1918 and revised by his student E. B. White in 1959, that "little book" is back again with more White updatings.

Stricter than, say, Bergen Evans or W3 ("disinterested" means impartial — period), Strunk is in the last analysis (whoops — "A bankrupt expression") a unique guide (which means "without like or equal").

Pub Date: May 15, 1972

ISBN: 0205632645

Page Count: 105

Publisher: Macmillan

Review Posted Online: Oct. 28, 2011

Kirkus Reviews Issue: May 1, 1972

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NUTCRACKER

This is not the Nutcracker sweet, as passed on by Tchaikovsky and Marius Petipa. No, this is the original Hoffmann tale of 1816, in which the froth of Christmas revelry occasionally parts to let the dark underside of childhood fantasies and fears peek through. The boundaries between dream and reality fade, just as Godfather Drosselmeier, the Nutcracker's creator, is seen as alternately sinister and jolly. And Italian artist Roberto Innocenti gives an errily realistic air to Marie's dreams, in richly detailed illustrations touched by a mysterious light. A beautiful version of this classic tale, which will captivate adults and children alike. (Nutcracker; $35.00; Oct. 28, 1996; 136 pp.; 0-15-100227-4)

Pub Date: Oct. 28, 1996

ISBN: 0-15-100227-4

Page Count: 136

Publisher: Harcourt

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: Aug. 15, 1996

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