Next book

A GOOSE IN TOULOUSE

AND OTHER CULINARY ADVENTURES IN FRANCE

Highly satisfying.

A clear-eyed, affectionate exploration of traditional cuisine’s place in the culture and politics of an ever-changing France.

In this collection of essays, Rosenblum (Olives, not reviewed), former editor of the International Herald Tribune and current owner of an olive farm in Provence, approaches his topic with an equal mix of food-lover’s passion and reporter’s craft. From alimentary staples to groundbreaking chefs to the hallowed status of the Guide Michelin, the author moves swiftly to encompass the whole sweep of French culinary society. Recounting a visit to the Chateau d’Yquem (home of what may be the best vintage in Bordeaux), Rosenblum delves into micro-climates and the laws of inheritance. The secret of Roquefort (“specially made rye bread gone green”) is discussed in the context of “rural desertification”—the dissolution of France’s farming infrastructure. All is relative, however. The reader may be reassured to find that there remain roughly 30,000 families who “make their living by force-feeding fowl to produce foie gras.” The author’s net is cast wide; equal time is granted to the musings of the celebrated Alain Ducasse and the philosophy of a colleague’s grandmother (who has an excellent recipe for a truffle omelet). Along the way, we are treated to accounts of such curiosities as the World Cup of pétanque (which, the author notes, is “about as international as the World Series”) and Fidel Castro’s love of Chablis. Rosenblum’s years on the ground—he’s lived in France for roughly a quarter of a century—give him more of an insider’s status than most Americans can achieve. What’s more, he has somehow discovered the secret of getting the straight dope from sullen paysans who don’t typically have much truck with chatty foreigners.

Highly satisfying.

Pub Date: Nov. 1, 2000

ISBN: 0-7868-6465-6

Page Count: 320

Publisher: Hyperion

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: Oct. 1, 2000

Categories:
Next book

DYLAN GOES ELECTRIC!

NEWPORT, SEEGER, DYLAN, AND THE NIGHT THAT SPLIT THE SIXTIES

An enjoyable slice of 20th-century music journalism almost certain to provide something for most readers, no matter one’s...

Music journalist and musician Wald (Talking 'Bout Your Mama: The Dozens, Snaps, and the Deep Roots of Rap, 2014, etc.) focuses on one evening in music history to explain the evolution of contemporary music, especially folk, blues, and rock.

The date of that evening is July 25, 1965, at the Newport Folk Festival, where there was an unbelievably unexpected occurrence: singer/songwriter Bob Dylan, already a living legend in his early 20s, overriding the acoustic music that made him famous in favor of electronically based music, causing reactions ranging from adoration to intense resentment among other musicians, DJs, and record buyers. Dylan has told his own stories (those stories vary because that’s Dylan’s character), and plenty of other music journalists have explored the Dylan phenomenon. What sets Wald's book apart is his laser focus on that one date. The detailed recounting of what did and did not occur on stage and in the audience that night contains contradictory evidence sorted skillfully by the author. He offers a wealth of context; in fact, his account of Dylan's stage appearance does not arrive until 250 pages in. The author cites dozens of sources, well-known and otherwise, but the key storylines, other than Dylan, involve acoustic folk music guru Pete Seeger and the rich history of the Newport festival, a history that had created expectations smashed by Dylan. Furthermore, the appearances on the pages by other musicians—e.g., Joan Baez, the Weaver, Peter, Paul, and Mary, Dave Van Ronk, and Gordon Lightfoot—give the book enough of an expansive feel. Wald's personal knowledge seems encyclopedic, and his endnotes show how he ranged far beyond personal knowledge to produce the book.

An enjoyable slice of 20th-century music journalism almost certain to provide something for most readers, no matter one’s personal feelings about Dylan's music or persona.

Pub Date: July 25, 2015

ISBN: 978-0-06-236668-9

Page Count: 368

Publisher: Dey Street/HarperCollins

Review Posted Online: May 15, 2015

Kirkus Reviews Issue: June 1, 2015

Categories:
Next book

HOW MUSIC WORKS

Highly recommended—anyone at all interested in music will learn a lot from this book.

From the former Talking Heads frontman, a supremely intelligent, superbly written dissection of music as an art form and way of life.

Drawing on a lifetime of music-making as an amateur, professional, performer, producer, band member and solo artist, Byrne (Bicycle Diaries, 2009) tackles the question implicit in his title from multiple angles: How does music work on the ear, brain and body? How do words relate to music in a song? How does live performance relate to recorded performance? What effect has technology had on music, and music on technology? Fans of the Talking Heads should find plenty to love about this book. Steering clear of the conflicts leading to the band’s breakup, Byrne walks through the history, album by album, to illustrate how his views about performance and recording changed with the onset of fame and (small) fortune. He devotes a chapter to the circumstances that made the gritty CBGB nightclub an ideal scene for adventurous artists like Patti Smith, the Ramones, Blondie and Tom Verlaine and Television. Always an intensely thoughtful experimenter, here he lets us in on the thinking behind the experiments. But this book is not just, or even primarily, a rock memoir. It’s also an exploration of the radical transformation—or surprising durability—of music from the beginning of the age of mechanical reproduction through the era of iTunes and MP3s. Byrne touches on all kinds of music from all ages and every part of the world.

Highly recommended—anyone at all interested in music will learn a lot from this book.

Pub Date: Sept. 12, 2012

ISBN: 978-1-936365-53-1

Page Count: 352

Publisher: McSweeney’s

Review Posted Online: July 31, 2012

Kirkus Reviews Issue: Aug. 15, 2012

Categories:
Close Quickview