Books by Malden Nesheim

NON-FICTION
Released: April 1, 2012

"A strong, rigorous overview of the calorie, its regulation and the politics behind food labeling and marketing."
Nestle (Nutrition, Food Studies, and Public Health/New York Univ.; Pet Food Politics, 2008, etc.) and Nesheim (Nutritional Sciences, Emeritus/Cornell Univ.; co-author, with Nestle: Feed Your Pet Right, 2010, etc.) explore "calories in all their dimensions—personal, scientific, and political." Read full book review >