A valuable guide for exploring alternatives to divorce lawyers.

READ REVIEW

A BETTER NOT BITTER DIVORCE

THE FAIR AND AFFORDABLE WAY TO END YOUR MARRIAGE

A debut manual offers advice on navigating the rocky terrain of divorce.

After her marriage of 25 years ended, Mann felt like a “puddle on the floor.” With time, her pain faded, and now, as an advanced divorce mediator in upstate New York, she has helped thousands of others through the difficult process. Divided into five parts, the author’s pragmatic handbook begins with a defense of mediation, calling it a less adversarial, less expensive alternative to hiring a lawyer. A professional mediator, writes Mann, is skilled in conflict resolution, guiding couples as they write a Memorandum of Understanding, which is a nonbinding summary of agreements concerning the division of assets, child custody, and other issues. When the MOU is processed into the legal system, it becomes a Separation and Property Settlement Agreement. Part 2 of the author’s informative read presents basics of the divorce process and the pros and cons of different filing options. For example, some “Do-It-Yourself” businesses help couples process paperwork but they don’t assist with negotiations. Laying out some cold, hard facts, Part 3 deals with financial issues, such as federal taxes during divorce. Part 4 centers on children, including custody issues and co-parenting. And Part 5 gives some upbeat ideas involving self-care and moving on with life after the breakup. Even when discussing thorny issues, Mann’s accessible prose has a calm, mature tone: “The biggest gift you can give your children is permission to have fun and love the other parent and, by extension, the parent’s partner.” Brimming with useful facts, figures, and tools—such as a calculator for determining spousal and child support—the book presents cleareyed tips. In addition, there is an abundance of gentle emotional advice, like how to tell children the marriage is over. While all of this information may seem overwhelming, Mann provides hands-on help for getting started (for example, a bullet-pointed checklist of assets). The worthy appendices include a budget template and resources for further reading.

A valuable guide for exploring alternatives to divorce lawyers.

Pub Date: Feb. 4, 2018

ISBN: 978-0-692-99456-6

Page Count: 248

Publisher: Time Tunnel Media

Review Posted Online: Aug. 27, 2018

Kirkus Reviews Issue: Oct. 15, 2018

Did you like this book?

No Comments Yet

WHAT A WONDERFUL WORLD

A LIFETIME OF RECORDINGS

Noted jazz and pop record producer Thiele offers a chatty autobiography. Aided by record-business colleague Golden, Thiele traces his career from his start as a ``pubescent, novice jazz record producer'' in the 1940s through the '50s, when he headed Coral, Dot, and Roulette Records, and the '60s, when he worked for ABC and ran the famous Impulse! jazz label. At Coral, Thiele championed the work of ``hillbilly'' singer Buddy Holly, although the only sessions he produced with Holly were marred by saccharine strings. The producer specialized in more mainstream popsters like the irrepressibly perky Teresa Brewer (who later became his fourth wife) and the bubble-machine muzak-meister Lawrence Welk. At Dot, Thiele was instrumental in recording Jack Kerouac's famous beat- generation ramblings to jazz accompaniment (recordings that Dot's president found ``pornographic''), while also overseeing a steady stream of pop hits. He then moved to the Mafia-controlled Roulette label, where he observed the ``silk-suited, pinky-ringed'' entourage who frequented the label's offices. Incredibly, however, Thiele remembers the famously hard-nosed Morris Levy, who ran the label and was eventually convicted of extortion, as ``one of the kindest, most warm-hearted, and classiest music men I have ever known.'' At ABC/Impulse!, Thiele oversaw the classic recordings of John Coltrane, although he is the first to admit that Coltrane essentially produced his own sessions. Like many producers of the day, Thiele participated in the ownership of publishing rights to some of the songs he recorded; he makes no apology for this practice, which he calls ``entirely appropriate and without any ethical conflicts.'' A pleasant, if not exactly riveting, memoir that will be of most interest to those with a thirst for cocktail-hour stories of the record biz. (25 halftones, not seen)

Pub Date: May 1, 1995

ISBN: 0-19-508629-4

Page Count: 224

Publisher: Oxford Univ.

Review Posted Online: May 20, 2010

Kirkus Reviews Issue: March 1, 1995

Did you like this book?

MOMOFUKU MILK BAR

With this detailed, versatile cookbook, readers can finally make Momofuku Milk Bar’s inventive, decadent desserts at home, or see what they’ve been missing.

In this successor to the Momofuku cookbook, Momofuku Milk Bar’s pastry chef hands over the keys to the restaurant group’s snack-food–based treats, which have had people lining up outside the door of the Manhattan bakery since it opened. The James Beard Award–nominated Tosi spares no detail, providing origin stories for her popular cookies, pies and ice-cream flavors. The recipes are meticulously outlined, with added tips on how to experiment with their format. After “understanding how we laid out this cookbook…you will be one of us,” writes the author. Still, it’s a bit more sophisticated than the typical Betty Crocker fare. In addition to a healthy stock of pretzels, cornflakes and, of course, milk powder, some recipes require readers to have feuilletine and citric acid handy, to perfect the art of quenelling. Acolytes should invest in a scale, thanks to Tosi’s preference of grams (“freedom measurements,” as the friendlier cups and spoons are called, are provided, but heavily frowned upon)—though it’s hard to be too pretentious when one of your main ingredients is Fruity Pebbles. A refreshing, youthful cookbook that will have readers happily indulging in a rising pastry-chef star’s widely appealing treats.    

 

Pub Date: Oct. 25, 2011

ISBN: 978-0-307-72049-8

Page Count: 256

Publisher: Clarkson Potter

Review Posted Online: Jan. 13, 2012

Kirkus Reviews Issue: Oct. 15, 2011

Did you like this book?

No Comments Yet
more