by Deborah Blum ‧ RELEASE DATE: Sept. 25, 2018
An expert life of an undeservedly obscure American.
A fascinating—and disturbing—history of the late-19th-century crusade for food safety, led by a pioneering scientist who fought hard against “chemically enhanced and deceptive food manufacturing practices,” some of which we still see today.
The Pure Food and Drug Act of 1906 ended a century of scandal and bitter political maneuvering, with major impetus from Harvey Washington Wiley (1844-1930), a genuinely unknown American hero. Pulitzer Prize–winning journalist Blum (Director, Knight Science Journalism Program/MIT; The Poisoner's Handbook: Murder and the Birth of Forensic Medicine in Jazz Age New York, 2010, etc.) offers less a biography than a vivid account of Wiley’s achievements. As she writes, 19th-century industrial chemistry “brought a host of new chemical additives and synthetic compounds into the food supply. Still unchecked by government regulation, basic safety testing, or even labeling requirements, food and drink manufacturers embraced the new materials with enthusiasm.” Throughout the book, the author clearly busts the myth of “a romantic glow over the foods of our forefathers.” Adding formaldehyde to milk kept it fresh in a warm room for days. Copper sulfate restored the faded green of canned beans. Yellow lead chromate colored candy. Slaughterhouses put out poisoned bread to discourage rats, and “then the rats, bread, and meat would go into the hoppers together.” Wiley became chief chemist of the Department of Agriculture in 1883. Already alarmed at food adulteration, he delivered speeches and wrote popular articles, working closely with muckraking journalists and the burgeoning pure food movement. Congress routinely quashed reforms before President Theodore Roosevelt supported the 1906 bill, but Blum emphasizes that he showed no interest before winning the 1904 presidential election; afterward, he paid more attention to objections from the food industry. The author maintains that Wiley was the true “Father of the Pure Food and Drug Act.” Never popular with superiors, he clashed with them over the act’s enforcement, resigning in 1912 to take over the labs at the Good Housekeeping Institute, where he continued making waves until his death.
An expert life of an undeservedly obscure American.Pub Date: Sept. 25, 2018
ISBN: 978-1-59420-514-9
Page Count: 352
Publisher: Penguin Press
Review Posted Online: June 17, 2018
Kirkus Reviews Issue: July 1, 2018
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by Elie Wiesel & translated by Marion Wiesel ‧ RELEASE DATE: Jan. 16, 2006
The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the...
Elie Wiesel spent his early years in a small Transylvanian town as one of four children.
He was the only one of the family to survive what Francois Maurois, in his introduction, calls the "human holocaust" of the persecution of the Jews, which began with the restrictions, the singularization of the yellow star, the enclosure within the ghetto, and went on to the mass deportations to the ovens of Auschwitz and Buchenwald. There are unforgettable and horrifying scenes here in this spare and sombre memoir of this experience of the hanging of a child, of his first farewell with his father who leaves him an inheritance of a knife and a spoon, and of his last goodbye at Buchenwald his father's corpse is already cold let alone the long months of survival under unconscionable conditions.
Pub Date: Jan. 16, 2006
ISBN: 0374500010
Page Count: 120
Publisher: Hill & Wang
Review Posted Online: Oct. 7, 2011
Kirkus Reviews Issue: Jan. 15, 2006
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by Paul Kalanithi ‧ RELEASE DATE: Jan. 19, 2016
A moving meditation on mortality by a gifted writer whose dual perspectives of physician and patient provide a singular...
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A neurosurgeon with a passion for literature tragically finds his perfect subject after his diagnosis of terminal lung cancer.
Writing isn’t brain surgery, but it’s rare when someone adept at the latter is also so accomplished at the former. Searching for meaning and purpose in his life, Kalanithi pursued a doctorate in literature and had felt certain that he wouldn’t enter the field of medicine, in which his father and other members of his family excelled. “But I couldn’t let go of the question,” he writes, after realizing that his goals “didn’t quite fit in an English department.” “Where did biology, morality, literature and philosophy intersect?” So he decided to set aside his doctoral dissertation and belatedly prepare for medical school, which “would allow me a chance to find answers that are not in books, to find a different sort of sublime, to forge relationships with the suffering, and to keep following the question of what makes human life meaningful, even in the face of death and decay.” The author’s empathy undoubtedly made him an exceptional doctor, and the precision of his prose—as well as the moral purpose underscoring it—suggests that he could have written a good book on any subject he chose. Part of what makes this book so essential is the fact that it was written under a death sentence following the diagnosis that upended his life, just as he was preparing to end his residency and attract offers at the top of his profession. Kalanithi learned he might have 10 years to live or perhaps five. Should he return to neurosurgery (he could and did), or should he write (he also did)? Should he and his wife have a baby? They did, eight months before he died, which was less than two years after the original diagnosis. “The fact of death is unsettling,” he understates. “Yet there is no other way to live.”
A moving meditation on mortality by a gifted writer whose dual perspectives of physician and patient provide a singular clarity.Pub Date: Jan. 19, 2016
ISBN: 978-0-8129-8840-6
Page Count: 248
Publisher: Random House
Review Posted Online: Sept. 29, 2015
Kirkus Reviews Issue: Oct. 15, 2015
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