by Merlin Sheldrake ‧ RELEASE DATE: May 12, 2020
From bread to booze to the very fiber of life, the world turns on fungi, and Sheldrake provides a top-notch portrait.
A deep-running mycological inquiry from fungal biologist Sheldrake.
“Fungi provide a key to understanding the planet on which we live, and the ways that we think, feel, and behave,” writes the author in this delightfully granular debut book. “Yet they live their lives largely hidden from view, and over ninety percent of their species remain undocumented.” Fungi are busy everywhere, from the bottom of the sea to the recesses of your nostrils, ranging in size from the microscopic to sprawling networks that are among the largest organisms on Earth. Sheldrake does an excellent job conveying just how essential fungi are to the processes of life—“as regenerators, recyclers, and networkers that stitch worlds together”—despite the fact that so little of their operations is fully understood. Sheldrake shows how fungal lives have made him rethink what he thought he knew about evolution, ecosystems, intelligence, and life. The author engagingly instructs on the symbiotic relationship between fungi and the roots of seed plants. “Today,” he writes, “more than ninety percent of all plant species depend on mycorrhizal fungi,” creating an “intimate partnership…complete with cooperation, conflict, and competition.” Sheldrake also explores the curious lives of truffles and lichen (“A portion of the minerals in your body is likely to have passed through a lichen at some point”), the evolutionary advantages of ingesting psilocybin mushrooms, and the idea that algae made it out of water and onto dry land only with the help of fungi. Certainly one of the most vital and fascinating aspects of fungi has to do with environmental remediation. “Human waste streams are being reimagined in terms of fungal appetites,” writes the author, who notes how mycological solutions have been deployed in the service of corralling oil spills, combating honeybees’ colony collapse disorder, and creating building materials, from sustainable, biodegradable furniture to entire buildings.
From bread to booze to the very fiber of life, the world turns on fungi, and Sheldrake provides a top-notch portrait. (b/w illustrations)Pub Date: May 12, 2020
ISBN: 978-0-525-51031-4
Page Count: 368
Publisher: Random House
Review Posted Online: March 1, 2020
Kirkus Reviews Issue: March 15, 2020
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PERSPECTIVES
by Amy Tan ; illustrated by Amy Tan ‧ RELEASE DATE: April 23, 2024
An ebullient nature lover’s paean to birds.
A charming bird journey with the bestselling author.
In his introduction to Tan’s “nature journal,” David Allen Sibley, the acclaimed ornithologist, nails the spirit of this book: a “collection of delightfully quirky, thoughtful, and personal observations of birds in sketches and words.” For years, Tan has looked out on her California backyard “paradise”—oaks, periwinkle vines, birch, Japanese maple, fuchsia shrubs—observing more than 60 species of birds, and she fashions her findings into delightful and approachable journal excerpts, accompanied by her gorgeous color sketches. As the entries—“a record of my life”—move along, the author becomes more adept at identifying and capturing them with words and pencils. Her first entry is September 16, 2017: Shortly after putting up hummingbird feeders, one of the tiny, delicate creatures landed on her hand and fed. “We have a relationship,” she writes. “I am in love.” By August 2018, her backyard “has become a menagerie of fledglings…all learning to fly.” Day by day, she has continued to learn more about the birds, their activities, and how she should relate to them; she also admits mistakes when they occur. In December 2018, she was excited to observe a Townsend’s Warbler—“Omigod! It’s looking at me. Displeased expression.” Battling pesky squirrels, Tan deployed Hot Pepper Suet to keep them away, and she deterred crows by hanging a fake one upside down. The author also declared war on outdoor cats when she learned they kill more than 1 billion birds per year. In May 2019, she notes that she spends $250 per month on beetle larvae. In June 2019, she confesses “spending more hours a day staring at birds than writing. How can I not?” Her last entry, on December 15, 2022, celebrates when an eating bird pauses, “looks and acknowledges I am there.”
An ebullient nature lover’s paean to birds.Pub Date: April 23, 2024
ISBN: 9780593536131
Page Count: 320
Publisher: Knopf
Review Posted Online: Jan. 19, 2024
Kirkus Reviews Issue: Feb. 15, 2024
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by Amy Tan
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SEEN & HEARD
by Françoise Malby-Anthony with Kate Sidley ‧ RELEASE DATE: April 25, 2023
A heartwarming and inspiring story for animal lovers.
The third volume in the Elephant Whisperer series.
In this follow-up to An Elephant in My Kitchen, Malby-Anthony continues her loving portrait of the Thula Thula wildlife reserve, which she co-founded in 1998 with her late husband, South African conservationist Lawrence Anthony, who published the first book in the series, The Elephant Whisperer, in 2009. Following his death in 2012, Malby-Anthony sought to honor his legacy by continuing his vision “to create a massive conservancy in Zululand, incorporating our land and other small farms and community land into one great big game park.” At the same time, the elephants gave her “a sense of purpose and direction.” In the Zulu language, thula means quiet, and though the author consistently seeks to provide that calm to her charges, peace and tranquility are not always easy to come by at Thula Thula. In this installment, Malby-Anthony discusses many of the challenges faced by her and her staff, particularly during the Covid-19 pandemic. These included an aggressive, 2-ton rhino named Thabo; the profound loss felt by all upon the death of their elephant matriarch, Frankie; difficulty obtaining permits and the related risk of having to relocate or cull some of their animals; the fear of looting and fire due to civil unrest in the region; and the ongoing and potentially deadly struggles with poachers. Throughout, the author also shares many warm, lighthearted moments, demonstrating the deep bond felt among the humans and animals at the reserve and the powerful effects of the kindness of strangers. “We are all working in unity for the greater good, for the betterment of Thula Thula and all our wildlife….We are humbled by the generosity and love, both from our guests and friends, and from strangers all around the world,” writes the author. “People’s open-hearted support kept us alive in the darkest times.”
A heartwarming and inspiring story for animal lovers.Pub Date: April 25, 2023
ISBN: 9781250284259
Page Count: 320
Publisher: St. Martin's
Review Posted Online: Feb. 22, 2023
Kirkus Reviews Issue: March 15, 2023
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