by Robin Keuneke ‧ RELEASE DATE: Oct. 22, 2024
A thoroughly sumptuous guide to some of the world’s most nutritious cuisines.
Awards & Accolades
Our Verdict
GET IT
Keuneke celebrates good food and good health in this cookbook and love letter to the flavors of the Iberian Peninsula.
Ever since Ancel Keys published the findings of his Seven Countries Study in 1978, nutritionists have promoted the benefits of the Mediterranean diet. Our understanding of how diet affects our overall well-being has changed over time, but the idea that minimally processed foods—plants, whole grains, and unsaturated fats—are good for us is well established. While on a trip to Spain, the author, a health writer and natural foods cook, discovered variations on this way of eating that would change her life. The first recipe in the book is for a vinagreta, but the author introduces this simple dressing in the context of a whole chapter on olive oil in which she explains why it’s a superfood; she suggests several ways for enhancing the oil’s health benefits while enjoying its delicious versatility. This section is followed by a lengthy and informative discussion about the gastronomic and nutritional powers of sofrito. Keuneke supports her health claims with relevant research—the bibliography and suggestions for further reading take up more than 50 pages—and she shares stories from her travels. The book includes interviews with world-renowned chefs (including Carme Ruscalleda, the only woman in the world with seven Michelin stars) and recipes for some of their signature dishes. Throughout, Keuneke offers readers a wealth of details about the cultures—Basque, Castilian, Galician, Navarrese, and Catalan—that have produced these incredible foods. Home cooks may have difficulty following some of the recipes, such as one for caldo de pescado that begins with this instruction: “Call ahead and ask the fishmonger to set aside 4 pounds of fish heads and carcasses.” That said, the author does provide an annotated list of retailers that can provide some of the ingredients readers might not find easily, and Keuneke enthusiastically and convincingly argues that it’s worth venturing beyond the supermarket to make these dishes.
A thoroughly sumptuous guide to some of the world’s most nutritious cuisines.Pub Date: Oct. 22, 2024
ISBN: N/A
Page Count: -
Publisher: N/A
Review Posted Online: July 12, 2024
Review Program: Kirkus Indie
Share your opinion of this book
More About This Book
Awards & Accolades
Likes
134
Our Verdict
GET IT
IndieBound Bestseller
by Steve Martin illustrated by Harry Bliss ‧ RELEASE DATE: Nov. 17, 2020
A virtuoso performance and an ode to an undervalued medium created by two talented artists.
Awards & Accolades
Likes
134
Our Verdict
GET IT
IndieBound Bestseller
The veteran actor, comedian, and banjo player teams up with the acclaimed illustrator to create a unique book of cartoons that communicates their personalities.
Martin, also a prolific author, has always been intrigued by the cartoons strewn throughout the pages of the New Yorker. So when he was presented with the opportunity to work with Bliss, who has been a staff cartoonist at the magazine since 1997, he seized the moment. “The idea of a one-panel image with or without a caption mystified me,” he writes. “I felt like, yeah, sometimes I’m funny, but there are these other weird freaks who are actually funny.” Once the duo agreed to work together, they established their creative process, which consisted of working forward and backward: “Forwards was me conceiving of several cartoon images and captions, and Harry would select his favorites; backwards was Harry sending me sketched or fully drawn cartoons for dialogue or banners.” Sometimes, he writes, “the perfect joke occurs two seconds before deadline.” There are several cartoons depicting this method, including a humorous multipanel piece highlighting their first meeting called “They Meet,” in which Martin thinks to himself, “He’ll never be able to translate my delicate and finely honed droll notions.” In the next panel, Bliss thinks, “I’m sure he won’t understand that the comic art form is way more subtle than his blunt-force humor.” The team collaborated for a year and created 150 cartoons featuring an array of topics, “from dogs and cats to outer space and art museums.” A witty creation of a bovine family sitting down to a gourmet meal and one of Dumbo getting his comeuppance highlight the duo’s comedic talent. What also makes this project successful is the team’s keen understanding of human behavior as viewed through their unconventional comedic minds.
A virtuoso performance and an ode to an undervalued medium created by two talented artists.Pub Date: Nov. 17, 2020
ISBN: 978-1-250-26289-9
Page Count: 272
Publisher: Celadon Books
Review Posted Online: Aug. 30, 2020
Kirkus Reviews Issue: Sept. 15, 2020
Share your opinion of this book
More by Steve Martin
BOOK REVIEW
by Steve Martin ; illustrated by Harry Bliss
BOOK REVIEW
by Steve Martin
BOOK REVIEW
by Steve Martin & illustrated by C.F. Payne
More About This Book
PERSPECTIVES
by Elyse Myers ; illustrated by Elyse Myers ‧ RELEASE DATE: Oct. 28, 2025
A frank and funny but uneven essay collection about neurodiversity.
An experimental, illustrated essay collection that questions neurotypical definitions of what is normal.
From a young age, writer and comedian Myers has been different. In addition to coping with obsessive compulsive disorder and panic attacks, she struggled to read basic social cues. During a round of seven minutes in heaven—a game in which two players spend seven minutes in a closet and are expected to kiss—Myers misread the romantic advances of her best friend and longtime crush, Marley. In Paris, she accidentally invited a sex worker to join her friends for “board games and beer,” thinking he was simply a random stranger who happened to be hitting on her. In community college, a stranger’s request for a pen spiraled her into a panic attack but resulted in a tentative friendship. When the author moved to Australia, she began taking notes on her colleagues in an effort to know them better. As the author says to her co-worker, Tabitha, “there are unspoken social contracts within a workplace that—by some miracle—everyone else already understands, and I don’t….When things Go Without Saying, they Never Get Said, and sometimes people need you to Say Those Things So They Understand What The Hell Is Going On.” At its best, Myers’ prose is vulnerable and humorous, capturing characterization in small but consequential life moments, and her illustrations beautifully complement the text. Unfortunately, the author’s tendency toward unnecessary capitalization and experimental forms is often unsuccessful, breaking the book’s otherwise steady rhythm.
A frank and funny but uneven essay collection about neurodiversity.Pub Date: Oct. 28, 2025
ISBN: 9780063381308
Page Count: 272
Publisher: Morrow/HarperCollins
Review Posted Online: Sept. 12, 2025
Kirkus Reviews Issue: Oct. 15, 2025
Share your opinion of this book
© Copyright 2025 Kirkus Media LLC. All Rights Reserved.
Hey there, book lover.
We’re glad you found a book that interests you!
We can’t wait for you to join Kirkus!
It’s free and takes less than 10 seconds!
Already have an account? Log in.
OR
Trouble signing in? Retrieve credentials.
Welcome Back!
OR
Trouble signing in? Retrieve credentials.
Don’t fret. We’ll find you.