TRIAL

THE INSIDE STORY

In a fascinating approach to an unusual subject for young readers, this noted non-fiction author describes the intimate details of an unusual trial. Illegal immigrants are exploited through extortion and violence in a way of life hidden from most Americans and not often prosecuted. In this case, a kidnapper is held to account for his part in holding a Chinese immigrant for ransom from his family. The question uppermost is the actual identity of the perpetrator. Having followed the case inside the courtroom and conducted interviews with many of the protagonists, Kuklin is able to offer direct quotations from the transcripts, the presiding judge, the assistant district attorney, the defense lawyer, the detectives, and some members of the jury, who give a vivid picture of the case. She also gets into the minds of the people involved as they discuss their strategies, their anxieties, and the pressures that face them: the defense lawyer is passionate in his concern for getting justice for his client; the prosecutor articulates the social responsibility she feels towards the victims. Everyone depicted represents the highest quality of behavior in a criminal courtroom. Short episodic chapters headed by a phrase from the text or a bullet or two that describe the action give the impression of a scene from the TV series Law and Order. In a feature designed not to intrude on the telling, sidebars explain points of law. Notes, a bibliography, and a glossary give suggestions for further reading and additional information on legal terminology. Photographs taken in the courtroom by the author or reproductions of ones introduced into evidence add to the authenticity of the text. A good read and an absorbing look inside a trial by jury. (Nonfiction. 12+)

Pub Date: Jan. 1, 2001

ISBN: 0-8050-6457-5

Page Count: 194

Publisher: Henry Holt

Review Posted Online: June 24, 2010

Kirkus Reviews Issue: Dec. 15, 2000

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Skilled and graceful exploration of the soul of an astonishing human being.

MOUNTAINS BEYOND MOUNTAINS

Full-immersion journalist Kidder (Home Town, 1999, etc.) tries valiantly to keep up with a front-line, muddy-and-bloody general in the war against infectious disease in Haiti and elsewhere.

The author occasionally confesses to weariness in this gripping account—and why not? Paul Farmer, who has an M.D. and a Ph.D. from Harvard, appears to be almost preternaturally intelligent, productive, energetic, and devoted to his causes. So trotting alongside him up Haitian hills, through international airports and Siberian prisons and Cuban clinics, may be beyond the capacity of a mere mortal. Kidder begins with a swift account of his first meeting with Farmer in Haiti while working on a story about American soldiers, then describes his initial visit to the doctor’s clinic, where the journalist felt he’d “encountered a miracle.” Employing guile, grit, grins, and gifts from generous donors (especially Boston contractor Tom White), Farmer has created an oasis in Haiti where TB and AIDS meet their Waterloos. The doctor has an astonishing rapport with his patients and often travels by foot for hours over difficult terrain to treat them in their dwellings (“houses” would be far too grand a word). Kidder pauses to fill in Farmer’s amazing biography: his childhood in an eccentric family sounds like something from The Mosquito Coast; a love affair with Roald Dahl’s daughter ended amicably; his marriage to a Haitian anthropologist produced a daughter whom he sees infrequently thanks to his frenetic schedule. While studying at Duke and Harvard, Kidder writes, Farmer became obsessed with public health issues; even before he’d finished his degrees he was spending much of his time in Haiti establishing the clinic that would give him both immense personal satisfaction and unsurpassed credibility in the medical worlds he hopes to influence.

Skilled and graceful exploration of the soul of an astonishing human being.

Pub Date: Sept. 16, 2003

ISBN: 0-375-50616-0

Page Count: 320

Publisher: Random House

Review Posted Online: May 20, 2010

Kirkus Reviews Issue: July 15, 2003

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A fun, educational book which can be enjoyed in and out of the kitchen.

MY HOUSE CHEF

: COOKING WITH LORY AND MAZEL

This highly original children’s cookbook is full of delicious and imaginative recipes, but could benefit from adding healthier and lower-fat alternative recipes.

Whether it’s a beef-filled zucchini boat riding atop a sea of blue spaghetti or fudge cars with gumdrop wheels and lollipop passengers, these fanciful recipes are sure to tempt children. Lory and Mazel are two cartoon mice who guide the reader through the book, donning various costumes according to the theme of each recipe. Children will love the mix of photos, cartoons and colorful graphics. Though many recipes include healthy ingredients, many also contain heavy cream and/or sugar, and white bread is the preferred choice over wheat. A great addition would be healthier versions of these dishes, listing the percentage of daily recommended vitamins, and number of fat and sugar grams in each. But there’s more to the book than simply recipes–a chart lists the approximate recommended serving sizes for children from ages six to 12 in clever, kid-friendly terms. For example, one serving of grain would be half a medium bagel or approximately the size of a hockey puck. Vidal explains the metric and imperial systems of measurement, and gives a lesson given on vitamins and the effect they have on our health. The author also includes a page identifying various kitchen utensils in charming illustrations. For children–and adults–who are flummoxed about proper place settings, there’s a diagram explaining the function and placement of each plate, bowl and utensil. The recipes provide illustrated step-by-step directions, pointing out techniques which may require parental help or supervision. Parents seeking a quick dinner or snack should be forewarned–many of these recipes not only require mixing food colors, but involve some complicated assembly.

A fun, educational book which can be enjoyed in and out of the kitchen.

Pub Date: June 1, 2009

ISBN: 978-1-4389-7697-6

Page Count: -

Publisher: N/A

Review Posted Online: May 23, 2010

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