Books by Maureen Ogle

IN MEAT WE TRUST by Maureen Ogle
NON-FICTION
Released: Nov. 12, 2013

"An informative and entertaining narrative of the complexities of a massive industry, in which the author lays bare Americans' sense of entitlement and insistence on cheap and abundant meat and questions what that voracious appetite has wrought on our bodies and the environment."
Historian Ogle (Ambitious Brew: The Story of American Beer, 2006, etc.) explores the historical foundations and inaccuracies surrounding the story of the industry that supplies the beef, chicken and pork to America's carnivorous multitudes. Read full book review >
NON-FICTION
Released: Oct. 2, 2006

"A beer garden of a book that leaves no stein unturned."
From kegs to bottles to cans, the making and selling of beer encapsulates in various ways the larger history of American taste and how business catered to it. Read full book review >