WOULDN'T IT BE NICE

MY OWN STORY

An express train to hell and back with the leader of the Beach Boys. Wilson begins with his darkest days, in November 1982. Then, weighing over 340 pounds, smoking six packs of cigarettes and snorting five grams of coke a day, failing to bathe for weeks at a time, ``I stank. I was dirty...I was insane.'' How did the founder of ``America's band'' reach this bottom? According to the equally frank life-review that follows, father Murry Wilson, a would-be but talentless composer, had a lot to do with it, taking out his frustrations on his sensitive son (born in 1942) through mind- twisting beatings and ridicule. And then there were the drugs and the relentless pressure to produce hit tunes; by the late 60's, Wilson, wealthy and renowned for such songs as ``Good Vibrations'' and ``I Get Around,'' was drifting into a paranoid schizophrenia that would envelop him for 15 years. Salvation finally came in the person of Eugene Landy, an unorthodox psychologist who took Wilson by the hand in 1983 and turned his life around through a rigorous program of diet, exercise, and therapy. Wilson devotes nearly half of his text to his resurrection, and it's an inspiring story (although recent moves by the other Beach Boys to sever him from Landy—for reasons Wilson ascribes to greed and jealousy—find the self-admittedly ``brain-damaged'' author unsure about his mental future). Most readers, though, will find of even greater interest Wilson's detailing of his early encounters with the Beatles, Elvis, and other rock luminaries; of his stormy relationship with the other Beach Boys; of his now-dead brother Dennis's ties to Charlie Manson; and, in a recurrent motif that illuminates his troubled tale, of how he goes about composing his exquisite music. A bold and genuinely affecting account by a founding father of rock 'n' roll: a must for popular-music fans. (Fifty-plus b&w photographs—not seen.)

Pub Date: Oct. 23, 1991

ISBN: 0-06-018313-6

Page Count: 416

Publisher: HarperCollins

Review Posted Online: May 20, 2010

Kirkus Reviews Issue: Sept. 1, 1991

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Analyzing his craft, a careful craftsman urges with Thoreauvian conviction that writers should simplify, simplify, simplify.

SEVERAL SHORT SENTENCES ABOUT WRITING

New York Times columnist and editorial board member delivers a slim book for aspiring writers, offering saws and sense, wisdom and waggery, biases and biting sarcasm.

Klinkenborg (Timothy; or, Notes of an Abject Reptile, 2006), who’s taught for decades, endeavors to keep things simple in his prose, and he urges other writers to do the same. (Note: He despises abuses of the word as, as he continually reminds readers.) In the early sections, the author ignores traditional paragraphing so that the text resembles a long free-verse poem. He urges readers to use short, clear sentences and to make sure each one is healthy before moving on; notes that it’s acceptable to start sentences with and and but; sees benefits in diagramming sentences; stresses that all writing is revision; periodically blasts the formulaic writing that many (most?) students learn in school; argues that knowing where you’re headed before you begin might be good for a vacation, but not for a piece of writing; and believes that writers must trust readers more, and trust themselves. Most of Klinkenborg’s advice is neither radical nor especially profound (“Turn to the poets. / Learn from them”), and the text suffers from a corrosive fallacy: that if his strategies work for him they will work for all. The final fifth of the text includes some passages from writers he admires (McPhee, Oates, Cheever) and some of his students’ awkward sentences, which he treats analytically but sometimes with a surprising sarcasm that veers near meanness. He includes examples of students’ dangling modifiers, malapropisms, errors of pronoun agreement, wordiness and other mistakes.

Analyzing his craft, a careful craftsman urges with Thoreauvian conviction that writers should simplify, simplify, simplify.

Pub Date: Aug. 7, 2012

ISBN: 978-0-307-26634-7

Page Count: 224

Publisher: Knopf

Review Posted Online: May 14, 2012

Kirkus Reviews Issue: June 15, 2012

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MOMOFUKU MILK BAR

With this detailed, versatile cookbook, readers can finally make Momofuku Milk Bar’s inventive, decadent desserts at home, or see what they’ve been missing.

In this successor to the Momofuku cookbook, Momofuku Milk Bar’s pastry chef hands over the keys to the restaurant group’s snack-food–based treats, which have had people lining up outside the door of the Manhattan bakery since it opened. The James Beard Award–nominated Tosi spares no detail, providing origin stories for her popular cookies, pies and ice-cream flavors. The recipes are meticulously outlined, with added tips on how to experiment with their format. After “understanding how we laid out this cookbook…you will be one of us,” writes the author. Still, it’s a bit more sophisticated than the typical Betty Crocker fare. In addition to a healthy stock of pretzels, cornflakes and, of course, milk powder, some recipes require readers to have feuilletine and citric acid handy, to perfect the art of quenelling. Acolytes should invest in a scale, thanks to Tosi’s preference of grams (“freedom measurements,” as the friendlier cups and spoons are called, are provided, but heavily frowned upon)—though it’s hard to be too pretentious when one of your main ingredients is Fruity Pebbles. A refreshing, youthful cookbook that will have readers happily indulging in a rising pastry-chef star’s widely appealing treats.    

 

Pub Date: Oct. 25, 2011

ISBN: 978-0-307-72049-8

Page Count: 256

Publisher: Clarkson Potter

Review Posted Online: Jan. 13, 2012

Kirkus Reviews Issue: Oct. 15, 2011

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