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THE OLIVE FARM

A MEMOIR OF LIFE, LOVE AND OLIVE OIL IN THE SOUTH OF FRANCE

Peter Mayle fans who haven’t yet had enough of Provence knockoffs will enjoy Drinkwater’s genteel tale, as well as James...

The memoirs of actress and author Drinkwater (Molly on the Run, 1996), best known for her role as Helen Herriot in the 1980s TV series All Creatures Great and Small.

Although the author plays down the importance of her life as an actress, it was through acting that she met her husband, Michel, a film producer. Leaving behind the tinsel of Cannes, the two wandered the back roads of southern France and found an abandoned villa attached to ten acres of old olive trees. The bucolic setting and the vision of themselves as custodians of the land led them to purchase the villa in one fell swoop, but real day-to-day life on the farm proved resistant to their romantic visions. The house hadn’t been lived in for years; simply establishing water and electricity service turned out to be a major job. Refurbishing an old swimming pool was an even more expensive (some might say prodigal) effort. In spite of her successful acting career, and her husband’s ongoing film projects, financial woes soon presented themselves—at least until money flowed in from one of the author’s residuals checks or Michel signed a new contract. Eventually the problems were solved and the grove was producing the finest olive oil in the region, mainly because of the Drinkwaters’ hard work, but even more because of their ability to hire the right people to help out—such as René (who knew just about everything there was to know about olives) and Quashia (an itinerant Algerian with a tragic past). In the end, not surprisingly, the story seems rather like a movie.

Peter Mayle fans who haven’t yet had enough of Provence knockoffs will enjoy Drinkwater’s genteel tale, as well as James Herriot groupies.

Pub Date: June 1, 2001

ISBN: 1-58567-106-1

Page Count: 336

Publisher: Overlook

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: April 1, 2001

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I AM OZZY

An autobiography as toxic and addictive as any drug its author has ever ingested.

The legendary booze-addled metal rocker turned reality-TV star comes clean in his tell-all autobiography.

Although brought up in the bleak British factory town of Aston, John “Ozzy” Osbourne’s tragicomic rags-to-riches tale is somehow quintessentially American. It’s an epic dream/nightmare that takes him from Winson Green prison in 1966 to a presidential dinner with George W. Bush in 2004. Tracing his adult life from petty thief and slaughterhouse worker to rock star, Osbourne’s first-person slang-and-expletive-driven style comes off like he’s casually relating his story while knocking back pints at the pub. “What you read here,” he writes, “is what dribbled out of the jelly I call my brain when I asked it for my life story.” During the late 1960s his transformation from inept shoplifter to notorious Black Sabbath frontman was unlikely enough. In fact, the band got its first paying gigs by waiting outside concert venues hoping the regularly scheduled act wouldn’t show. After a few years, Osbourne and his bandmates were touring America and becoming millionaires from their riff-heavy doom music. As expected, with success came personal excess and inevitable alienation from the other members of the group. But as a solo performer, Osbourne’s predilection for guns, drink, drugs, near-death experiences, cruelty to animals and relieving himself in public soon became the stuff of legend. His most infamous exploits—biting the head off a bat and accidentally urinating on the Alamo—are addressed, but they seem tame compared to other dark moments of his checkered past: nearly killing his wife Sharon during an alcohol-induced blackout, waking up after a bender in the middle of a busy highway, burning down his backyard, etc. Osbourne is confessional to a fault, jeopardizing his demonic-rocker reputation with glib remarks about his love for Paul McCartney and Robin Williams. The most distinguishing feature of the book is the staggering chapter-by-chapter accumulation of drunken mishaps, bodily dysfunctions and drug-induced mayhem over a 40-plus-year career—a résumé of anti-social atrocities comparable to any of rock ’n’ roll’s most reckless outlaws.

An autobiography as toxic and addictive as any drug its author has ever ingested.

Pub Date: Jan. 25, 2010

ISBN: 978-0-446-56989-7

Page Count: 320

Publisher: Grand Central Publishing

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: Dec. 1, 2009

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NUTCRACKER

This is not the Nutcracker sweet, as passed on by Tchaikovsky and Marius Petipa. No, this is the original Hoffmann tale of 1816, in which the froth of Christmas revelry occasionally parts to let the dark underside of childhood fantasies and fears peek through. The boundaries between dream and reality fade, just as Godfather Drosselmeier, the Nutcracker's creator, is seen as alternately sinister and jolly. And Italian artist Roberto Innocenti gives an errily realistic air to Marie's dreams, in richly detailed illustrations touched by a mysterious light. A beautiful version of this classic tale, which will captivate adults and children alike. (Nutcracker; $35.00; Oct. 28, 1996; 136 pp.; 0-15-100227-4)

Pub Date: Oct. 28, 1996

ISBN: 0-15-100227-4

Page Count: 136

Publisher: Harcourt

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: Aug. 15, 1996

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