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THE NEW SONOMA COOKBOOK

SIMPLE RECIPES FOR A HEALTHY, MORE DELICIOUS WAY TO LIVE

An update to Guttersen's classic cookbook features more than 200 new recipes capturing the flavors and body-smart cuisine of the Golden State.

Following the success of her Sonoma Diet program, Guttersen (The New Sonoma Diet: Trimmer Waist, More Energy in Just 10 Days, 2011, etc.) offers a new collection of simple recipes that bring new meaning to the concept of healthy living. Emphasizing vegetables and whole grains alongside a small portion of lean meat, home chefs are encouraged to cook with wine and to use "power foods" that give more nutritional boost to meals. The fresh and preferably local ingredients will not leave the dieter hungry; they’ll enjoy a shrimp and artichoke frittata for breakfast, a tomato-based Manhattan-Style Chowder for lunch and spicy chicken with garlic-chile sauce for dinner. Each recipe features not only its nutritional facts but also helpful hints, such as how to plump up chicken or properly cook the moisture out of mushrooms. There are helpful labels that let the chef know if a recipe is fast, will yield leftovers or is gluten free. Wine parings and desserts also have their place in Guttersen's kitchen; readers can enjoy a piece of her Bittersweet Chocolate Grand Marnier Souffle Cake at 175 calories, while a serving of the Peach, Raspberry and Almond Galette weighs in with 150 calories. There are hundreds of options for those adhering to the author’s daily three-meal plan and easy-to-prepare recipes for readers simply looking for nutritious yet tasty food. "Wholesome meals, enjoyed as a special celebration or as part of our daily routine, are an important aspect of the art of living," Guttersen writes. Don’t take her word for it; try it out yourself.

 

Pub Date: Sept. 6, 2011

ISBN: 978-1-4027-8119-3

Page Count: 416

Publisher: Sterling

Review Posted Online: July 27, 2011

Kirkus Reviews Issue: Aug. 15, 2011

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TO THE ONE I LOVE THE BEST

EPISODES FROM THE LIFE OF LADY MENDL (ELSIE DE WOLFE)

An extravaganza in Bemelmans' inimitable vein, but written almost dead pan, with sly, amusing, sometimes biting undertones, breaking through. For Bemelmans was "the man who came to cocktails". And his hostess was Lady Mendl (Elsie de Wolfe), arbiter of American decorating taste over a generation. Lady Mendl was an incredible person,- self-made in proper American tradition on the one hand, for she had been haunted by the poverty of her childhood, and the years of struggle up from its ugliness,- until she became synonymous with the exotic, exquisite, worshipper at beauty's whrine. Bemelmans draws a portrait in extremes, through apt descriptions, through hilarious anecdote, through surprisingly sympathetic and understanding bits of appreciation. The scene shifts from Hollywood to the home she loved the best in Versailles. One meets in passing a vast roster of famous figures of the international and artistic set. And always one feels Bemelmans, slightly offstage, observing, recording, commenting, illustrated.

Pub Date: Feb. 23, 1955

ISBN: 0670717797

Page Count: -

Publisher: Viking

Review Posted Online: Oct. 25, 2011

Kirkus Reviews Issue: Feb. 1, 1955

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IN MY PLACE

From the national correspondent for PBS's MacNeil-Lehrer Newshour: a moving memoir of her youth in the Deep South and her role in desegregating the Univ. of Georgia. The eldest daughter of an army chaplain, Hunter-Gault was born in what she calls the ``first of many places that I would call `my place' ''—the small village of Due West, tucked away in a remote little corner of South Carolina. While her father served in Korea, Hunter-Gault and her mother moved first to Covington, Georgia, and then to Atlanta. In ``L.A.'' (lovely Atlanta), surrounded by her loving family and a close-knit black community, the author enjoyed a happy childhood participating in activities at church and at school, where her intellectual and leadership abilities soon were noticed by both faculty and peers. In high school, Hunter-Gault found herself studying the ``comic-strip character Brenda Starr as I might have studied a journalism textbook, had there been one.'' Determined to be a journalist, she applied to several colleges—all outside of Georgia, for ``to discourage the possibility that a black student would even think of applying to one of those white schools, the state provided money for black students'' to study out of state. Accepted at Michigan's Wayne State, the author was encouraged by local civil-rights leaders to apply, along with another classmate, to the Univ. of Georgia as well. Her application became a test of changing racial attitudes, as well as of the growing strength of the civil-rights movement in the South, and Gault became a national figure as she braved an onslaught of hostilities and harassment to become the first black woman to attend the university. A remarkably generous, fair-minded account of overcoming some of the biggest, and most intractable, obstacles ever deployed by southern racists. (Photographs—not seen.)

Pub Date: Nov. 1, 1992

ISBN: 0-374-17563-2

Page Count: 192

Publisher: Farrar, Straus and Giroux

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: Sept. 1, 1992

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