An earnest account of what the author calls a “mercury epidemic” in dentistry.




In this debut memoir, educator and advocate Bauer chronicles her and her daughter’s recovery from a variety of maladies, tying them all to a single cause—mercury in her fillings.

In 1993, when the Oregon-based author began suffering from acute light sensitivity, weakness, poor vision, skin peeling, and insomnia, she found no relief from her doctors, who found nothing wrong with her. She found her own answer in an entry describing mercury poisoning in an encyclopedia of alternative medicine. After studying the topic more thoroughly and looking back on her life, she concluded that her many silver fillings, which contained mercury, had been slowly poisoning her since she was 5 years old. The harmful effects, she felt, had likely been transferred to her daughter, Miko, during pregnancy and breastfeeding. The author gradually and creatively reveals these details over the course of this memoir, using the framing device of her visit to a holistic dentistry center in Colorado Springs, Colorado, in 1994. There, she had all of her fillings replaced and underwent an intense detoxification period which eventually led her back to full health, she says. This allowed her to then focus on young Miko, who suffered from developmental delays and her own array of health problems. With the help of a unique diet, homeopathy, and therapies such as Auditory Integration Training and behavioral optometry, Bauer says, Miko was able to flourish. Bauer is a highly engaging storyteller, which makes her memoir an enjoyable read. However, although she offers a convincing account of her recovery, she doesn’t address why so many other people with similar fillings haven’t suffered the same ailments that she did. Still, she presents her arguments powerfully: “How could putting the second most dangerous element on earth into our teeth be beneficial?” She also discusses the American Dental Association, which, she says, continues to support the use of fillings that contain mercury. Her book won’t convince every reader, but some may come away from this account more curious and cautious about its subject.

An earnest account of what the author calls a “mercury epidemic” in dentistry.

Pub Date: May 7, 2019

ISBN: 978-1-948018-51-7

Page Count: 158

Publisher: Other Mother

Review Posted Online: June 6, 2019

Did you like this book?

No Comments Yet

Analyzing his craft, a careful craftsman urges with Thoreauvian conviction that writers should simplify, simplify, simplify.


New York Times columnist and editorial board member delivers a slim book for aspiring writers, offering saws and sense, wisdom and waggery, biases and biting sarcasm.

Klinkenborg (Timothy; or, Notes of an Abject Reptile, 2006), who’s taught for decades, endeavors to keep things simple in his prose, and he urges other writers to do the same. (Note: He despises abuses of the word as, as he continually reminds readers.) In the early sections, the author ignores traditional paragraphing so that the text resembles a long free-verse poem. He urges readers to use short, clear sentences and to make sure each one is healthy before moving on; notes that it’s acceptable to start sentences with and and but; sees benefits in diagramming sentences; stresses that all writing is revision; periodically blasts the formulaic writing that many (most?) students learn in school; argues that knowing where you’re headed before you begin might be good for a vacation, but not for a piece of writing; and believes that writers must trust readers more, and trust themselves. Most of Klinkenborg’s advice is neither radical nor especially profound (“Turn to the poets. / Learn from them”), and the text suffers from a corrosive fallacy: that if his strategies work for him they will work for all. The final fifth of the text includes some passages from writers he admires (McPhee, Oates, Cheever) and some of his students’ awkward sentences, which he treats analytically but sometimes with a surprising sarcasm that veers near meanness. He includes examples of students’ dangling modifiers, malapropisms, errors of pronoun agreement, wordiness and other mistakes.

Analyzing his craft, a careful craftsman urges with Thoreauvian conviction that writers should simplify, simplify, simplify.

Pub Date: Aug. 7, 2012

ISBN: 978-0-307-26634-7

Page Count: 224

Publisher: Knopf

Review Posted Online: May 14, 2012

Kirkus Reviews Issue: June 15, 2012

Did you like this book?


With this detailed, versatile cookbook, readers can finally make Momofuku Milk Bar’s inventive, decadent desserts at home, or see what they’ve been missing.

In this successor to the Momofuku cookbook, Momofuku Milk Bar’s pastry chef hands over the keys to the restaurant group’s snack-food–based treats, which have had people lining up outside the door of the Manhattan bakery since it opened. The James Beard Award–nominated Tosi spares no detail, providing origin stories for her popular cookies, pies and ice-cream flavors. The recipes are meticulously outlined, with added tips on how to experiment with their format. After “understanding how we laid out this cookbook…you will be one of us,” writes the author. Still, it’s a bit more sophisticated than the typical Betty Crocker fare. In addition to a healthy stock of pretzels, cornflakes and, of course, milk powder, some recipes require readers to have feuilletine and citric acid handy, to perfect the art of quenelling. Acolytes should invest in a scale, thanks to Tosi’s preference of grams (“freedom measurements,” as the friendlier cups and spoons are called, are provided, but heavily frowned upon)—though it’s hard to be too pretentious when one of your main ingredients is Fruity Pebbles. A refreshing, youthful cookbook that will have readers happily indulging in a rising pastry-chef star’s widely appealing treats.    


Pub Date: Oct. 25, 2011

ISBN: 978-0-307-72049-8

Page Count: 256

Publisher: Clarkson Potter

Review Posted Online: Jan. 13, 2012

Kirkus Reviews Issue: Oct. 15, 2011

Did you like this book?

No Comments Yet