The annual harvest from farm to table is explored with a religious perspective, focusing on Christian harvest traditions and the Jewish celebration of Sukkot.
Crisp color photography highlights children in scenes of farming and the harvesting of fruits and vegetables. The book features several instructive points about the variety of produce available, the harvest concept and sharing. Finally, it covers two different yet corresponding religious ways to observe the harvest and thank God. Church-based harvest festivals are illustrated by the decorating of a church with various breads, wheat stalks and baskets of food. Sukkot is shown with the building and decorating of a Sukkah and how this symbol of a shelter or hut relates to the ancient Jewish celebration. An informative and eye-catching design on glossy paper offers a large, multicolored print, the majority of text blocks in black against soft pale backgrounds, with key words in bold blue; these are repeated in a vocabulary border at the bottom of each page. The text is largely framed in questions, encouraging personal response and discussion. The simplicity and functionality of the book’s premise is enhanced with an addendum of teaching suggestions for specific pages and more detailed background information about the concepts presented.
This will serve well in both religious and nonreligious settings for fall curriculum support. (websites, index) (Informational picture book. 5-7)