An involving, multivoiced look into the lives of disabled diet specialists.
Baxter and Harris discuss the challenges disabled people face working in the dietetics field.
In their debut collaboration, the authors tell stories highlighting the difficulties disabled people encounter working as dietetics practitioners in settings like hospitals, universities, day care centers, prisons, government agencies, and private companies. Fifteen of the book’s chapters are autobiographical accounts from both Baxter and Harris, along with a variety of contributors telling their own stories. According to Harris, up to a quarter of the United States population has some kind of disability (“If you or a member of your family do not already have a disability, you and/or a family member will more than likely experience disability at some point in the future”), and yet nothing approaching this percentage is represented in the dietetics field, where disabled professionals represent only a tiny portion of the workforce. The narratives the authors assemble here illustrate both the shortcomings of many institutions in accommodating the needs of disabled people and also the successes “disability culture” has achieved in challenging negative stereotypes and focusing on “empowerment, community, and the human experience by emphasizing the strengths, creativity, and contributions of disabled people.” Harris recounts her journey to becoming a gastrointestinal dietician and shares the insights she gleaned along the way about the public dimension of her condition: “If I (or anyone else) would benefit from support, or a mobility aid, or whatever, I should get it if possible,” she writes. “No one benefits from my suffering or your suffering.” Harris and Baxter’s inclusion of a variety of experiences in addition to their own is effective; through the different voices and viewpoints expressed here, disabled readers may find more of their own experiences reflected in these pages, and nondisabled readers will receive insights into a world they’ve likely never considered. The result is both eye-opening and very useful on practical levels.
An involving, multivoiced look into the lives of disabled diet specialists.Pub Date: Nov. 27, 2024
ISBN: 9798991299312
Page Count: 275
Publisher: N/A
Review Posted Online: Feb. 19, 2025
Review Program: Kirkus Indie
BOOK REVIEW
The lessons to draw are obvious: Smoke more dope, eat less meat. Like-minded readers will dig it.
The chef, rapper, and TV host serves up a blustery memoir with lashings of self-help.
“I’ve always had a sick confidence,” writes Bronson, ne Ariyan Arslani. The confidence, he adds, comes from numerous sources: being a New Yorker, and more specifically a New Yorker from Queens; being “short and fucking husky” and still game for a standoff on the basketball court; having strength, stamina, and seemingly no fear. All these things serve him well in the rough-and-tumble youth he describes, all stickball and steroids. Yet another confidence-builder: In the big city, you’ve got to sink or swim. “No one is just accepted—you have to fucking show that you’re able to roll,” he writes. In a narrative steeped in language that would make Lenny Bruce blush, Bronson recounts his sentimental education, schooled by immigrant Italian and Albanian family members and the mean streets, building habits good and bad. The virtue of those habits will depend on your take on modern mores. Bronson writes, for example, of “getting my dick pierced” down in the West Village, then grabbing a pizza and smoking weed. “I always smoke weed freely, always have and always will,” he writes. “I’ll just light a blunt anywhere.” Though he’s gone through the classic experiences of the latter-day stoner, flunking out and getting arrested numerous times, Bronson is a hard charger who’s not afraid to face nearly any challenge—especially, given his physique and genes, the necessity of losing weight: “If you’re husky, you’re always dieting in your mind,” he writes. Though vulgar and boastful, Bronson serves up a model that has plenty of good points, including his growing interest in nature, creativity, and the desire to “leave a legacy for everybody.”
The lessons to draw are obvious: Smoke more dope, eat less meat. Like-minded readers will dig it.Pub Date: April 20, 2021
ISBN: 978-1-4197-4478-5
Page Count: 184
Publisher: Abrams
Review Posted Online: May 5, 2021
Kirkus Reviews Issue: June 1, 2021
An absorbing, wide-ranging story of humans’ relationship with the water.
A study of swimming as sport, survival method, basis for community, and route to physical and mental well-being.
For Bay Area writer Tsui (American Chinatown: A People's History of Five Neighborhoods, 2009), swimming is in her blood. As she recounts, her parents met in a Hong Kong swimming pool, and she often visited the beach as a child and competed on a swim team in high school. Midway through the engaging narrative, the author explains how she rejoined the team at age 40, just as her 6-year-old was signing up for the first time. Chronicling her interviews with scientists and swimmers alike, Tsui notes the many health benefits of swimming, some of which are mental. Swimmers often achieve the “flow” state and get their best ideas while in the water. Her travels took her from the California coast, where she dove for abalone and swam from Alcatraz back to San Francisco, to Tokyo, where she heard about the “samurai swimming” martial arts tradition. In Iceland, she met Guðlaugur Friðþórsson, a local celebrity who, in 1984, survived six hours in a winter sea after his fishing vessel capsized, earning him the nickname “the human seal.” Although humans are generally adapted to life on land, the author discovered that some have extra advantages in the water. The Bajau people of Indonesia, for instance, can do 10-minute free dives while hunting because their spleens are 50% larger than average. For most, though, it’s simply a matter of practice. Tsui discussed swimming with Dara Torres, who became the oldest Olympic swimmer at age 41, and swam with Kim Chambers, one of the few people to complete the daunting Oceans Seven marathon swim challenge. Drawing on personal experience, history, biology, and social science, the author conveys the appeal of “an unflinching giving-over to an element” and makes a convincing case for broader access to swimming education (372,000 people still drown annually).
An absorbing, wide-ranging story of humans’ relationship with the water.Pub Date: April 14, 2020
ISBN: 978-1-61620-786-1
Page Count: 288
Publisher: Algonquin
Review Posted Online: Jan. 4, 2020
Kirkus Reviews Issue: Feb. 1, 2020
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