A Haitian grandmother and granddaughter share a holiday, a family recipe, and a story of freedom.
It’s New Year’s Day, and Belle and Ti Gran are sharing in the annual tradition of making Freedom Soup. Though Belle jokes that the dish is named because “It’s free,” Ti Gran informs her that it is anything but. What follows is a breathless recounting of family slave history before the Haitian rebellion, with Freedom Soup as the conduit between the historical past and present day. Charles’ prose and Alcántara’s illustrations work perfectly in tandem to re-create a Haiti that is heartbreakingly lush and tropical. The mellow brown of the main characters’ skin contrasts with the darkness of their slave ancestors’, and the vibrant blue waters and endless yellow sugarcane fields are both breathtaking and oppressive when viewed through this historical lens. One particularly affecting double-page spread uses the sweep of the fields to draw readers’ eyes up to the white slave-owning family, to whom the soup is served by a girl young enough to be Belle herself. This tale features characters for whom cooking is an elaborate dance as well as family bonding, and the soup looks so tempting readers will swear they smell it.
A stunning and necessary historical picture book. (Picture book. 5-9)