A deeply felt and lovingly remembered memoir.
An African-American culinary scholar remembers the years she spent among an “extraordinary circle of friends” that included James Baldwin, Maya Angelou, and Nina Simone.
Harris met her greatest love, Samuel Clemens Floyd III, when she was a young French professor in New York. He was 15 years her senior and a former staff writer at Newsweek who taught English at Queen’s College. Youthful insecurity made Harris, a well-educated and accomplished woman, question their relationship: “I’m still not sure just how or why Sam settled on me; perhaps my naïveté attracted him.” Dazzled by Floyd’s sophistication, “quicksilver personality,” and the down-home Southern simplicity that underlay both, Harris was soon drawn into her lover’s remarkable circle of black luminaries. She made lifelong connections with writers Baldwin, Rosa Guy, and Louise Meriwether and made acquaintance with other black artists, including Simone. She and Clemens enjoyed the burgeoning New York City culinary scene of the 1970s and traveled extensively to Haiti, Africa, and France, where they indulged in lively intellectual exchanges and delicious food as well as the friendship of notables like economist Mary Painter and her chef husband, Georges Garin. Along the way, Harris developed a passion for food, which she discovered Clemens’ great friend Maya Angelou also shared. She began writing columns for Essence magazine and, eventually, published two well-regarded cookbooks. As the years passed and she grew more secure in her own identity, she and Clemens drifted apart. Yet her respect and feelings for him never faded, even after she learned that he had contracted AIDS and had deliberately hidden his bisexuality from her throughout their relationship. Peppered throughout with favorite recipes, Harris’ book is a warm recollection of life-changing friendships and personal connections. At the same time, her story offers a unique perspective on some of the greatest African-American intellectuals and artists of the modern era.
A deeply felt and lovingly remembered memoir.Pub Date: May 9, 2017
ISBN: 978-1-5011-2590-4
Page Count: 256
Publisher: Scribner
Review Posted Online: March 1, 2017
Kirkus Reviews Issue: March 15, 2017
PROFILES
The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the...
Elie Wiesel spent his early years in a small Transylvanian town as one of four children.
He was the only one of the family to survive what Francois Maurois, in his introduction, calls the "human holocaust" of the persecution of the Jews, which began with the restrictions, the singularization of the yellow star, the enclosure within the ghetto, and went on to the mass deportations to the ovens of Auschwitz and Buchenwald. There are unforgettable and horrifying scenes here in this spare and sombre memoir of this experience of the hanging of a child, of his first farewell with his father who leaves him an inheritance of a knife and a spoon, and of his last goodbye at Buchenwald his father's corpse is already cold let alone the long months of survival under unconscionable conditions.
Pub Date: Jan. 16, 2006
ISBN: 0374500010
Page Count: 120
Publisher: Hill & Wang
Review Posted Online: Oct. 7, 2011
Kirkus Reviews Issue: Jan. 15, 2006
A horde-pleaser, well-written and full of surprises.
“The Mongols swept across the globe as conquerors,” writes the appreciative pop anthropologist-historian Weatherford (The History of Money, 1997, etc.), “but also as civilization’s unrivaled cultural carriers.”
No business-secrets fluffery here, though Weatherford does credit Genghis Khan and company for seeking “not merely to conquer the world but to impose a global order based on free trade, a single international law, and a universal alphabet with which to write all the languages of the world.” Not that the world was necessarily appreciative: the Mongols were renowned for, well, intemperance in war and peace, even if Weatherford does go rather lightly on the atrocities-and-butchery front. Instead, he accentuates the positive changes the Mongols, led by a visionary Genghis Khan, brought to the vast territories they conquered, if ever so briefly: the use of carpets, noodles, tea, playing cards, lemons, carrots, fabrics, and even a few words, including the cheer hurray. (Oh, yes, and flame throwers, too.) Why, then, has history remembered Genghis and his comrades so ungenerously? Whereas Geoffrey Chaucer considered him “so excellent a lord in all things,” Genghis is a byword for all that is savage and terrible; the word “Mongol” figures, thanks to the pseudoscientific racism of the 19th century, as the root of “mongoloid,” a condition attributed to genetic throwbacks to seed sown by Mongol invaders during their decades of ravaging Europe. (Bad science, that, but Dr. Down’s son himself argued that imbeciles “derived from an earlier form of the Mongol stock and should be considered more ‘pre-human, rather than human.’ ”) Weatherford’s lively analysis restores the Mongols’ reputation, and it takes some wonderful learned detours—into, for instance, the history of the so-called Secret History of the Mongols, which the Nazis raced to translate in the hope that it would help them conquer Russia, as only the Mongols had succeeded in doing.
A horde-pleaser, well-written and full of surprises.Pub Date: March 2, 2004
ISBN: 0-609-61062-7
Page Count: 320
Publisher: Crown
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: Dec. 1, 2003
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