by Sergio Esposito with Justine van der Leun ‧ RELEASE DATE: April 22, 2008
A charming tribute to food, drink and homeland.
Do not read this book on an empty stomach: The author lovingly describes so many exquisite-sounding Italian meals that those without immediate access to fresh mozzarella and artichokes will feel very sorry for themselves.
Esposito, the owner of Italian Wine Merchants in New York City, opens his debut memoir with an account of his idyllic childhood in the slums of Naples, where women lowered baskets from their balconies to buy the fish straight from the sea and grapes straight from the vine. His lifelong love affair with Italian food began in this gastronomic paradise, but his family was ripped from Naples in 1974, when he was still a child, and condemned to live in Albany, N.Y. Esposito writes heart-wrenchingly of their tearful adjustment to a new culture and cuisine (so-called). The pasta they ate in Italy, he writes, had been laid in the middle of the street, “so that the unique combination of Mediterranean and mountain winds would dry it in just the right way, to produce the perfect texture when it was boiled.” At his family’s first meal with their American cousins, the pasta was “mushy…like glue in my throat.” Still, it was in Albany that Esposito’s uncle shared his nightly glass of California red, launching an autodidact’s career dedicated to improving the reputation of Italian wines and revitalizing the flagging economy of traditional winemakers. Describing his travels through his native land, first as a student and then as a wine merchant, Esposito writes with such earnest enthusiasm that detailed accounts of winemakers purchasing different types of equipment are actually interesting. He reaches his poetic heights, however, in describing the food and vintages he consumed on each adventure. In one Roman restaurant, a southern white wine “smelled of apricots, white flowers, dried honey, nuts…[I] got the sensation that I was being seduced in a Pompeii brothel before the volcano erupted.”
A charming tribute to food, drink and homeland.Pub Date: April 22, 2008
ISBN: 978-0-7679-2607-2
Page Count: 224
Publisher: Broadway
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: Feb. 1, 2008
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by Elie Wiesel & translated by Marion Wiesel ‧ RELEASE DATE: Jan. 16, 2006
The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the...
Elie Wiesel spent his early years in a small Transylvanian town as one of four children.
He was the only one of the family to survive what Francois Maurois, in his introduction, calls the "human holocaust" of the persecution of the Jews, which began with the restrictions, the singularization of the yellow star, the enclosure within the ghetto, and went on to the mass deportations to the ovens of Auschwitz and Buchenwald. There are unforgettable and horrifying scenes here in this spare and sombre memoir of this experience of the hanging of a child, of his first farewell with his father who leaves him an inheritance of a knife and a spoon, and of his last goodbye at Buchenwald his father's corpse is already cold let alone the long months of survival under unconscionable conditions.
Pub Date: Jan. 16, 2006
ISBN: 0374500010
Page Count: 120
Publisher: Hill & Wang
Review Posted Online: Oct. 7, 2011
Kirkus Reviews Issue: Jan. 15, 2006
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by Jon Krakauer ‧ RELEASE DATE: Jan. 1, 1996
A wonderful page-turner written with humility, immediacy, and great style. Nothing came cheap and easy to McCandless, nor...
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The excruciating story of a young man on a quest for knowledge and experience, a search that eventually cooked his goose, told with the flair of a seasoned investigative reporter by Outside magazine contributing editor Krakauer (Eiger Dreams, 1990).
Chris McCandless loved the road, the unadorned life, the Tolstoyan call to asceticism. After graduating college, he took off on another of his long destinationless journeys, this time cutting all contact with his family and changing his name to Alex Supertramp. He was a gent of strong opinions, and he shared them with those he met: "You must lose your inclination for monotonous security and adopt a helter-skelter style of life''; "be nomadic.'' Ultimately, in 1992, his terms got him into mortal trouble when he ran up against something—the Alaskan wild—that didn't give a hoot about Supertramp's worldview; his decomposed corpse was found 16 weeks after he entered the bush. Many people felt McCandless was just a hubris-laden jerk with a death wish (he had discarded his map before going into the wild and brought no food but a bag of rice). Krakauer thought not. Admitting an interest that bordered on obsession, he dug deep into McCandless's life. He found a willful, reckless, moody boyhood; an ugly little secret that sundered the relationship between father and son; a moral absolutism that agitated the young man's soul and drove him to extremes; but he was no more a nutcase than other pilgrims. Writing in supple, electric prose, Krakauer tries to make sense of McCandless (while scrupulously avoiding off-the-rack psychoanalysis): his risky behavior and the rites associated with it, his asceticism, his love of wide open spaces, the flights of his soul.
Pub Date: Jan. 1, 1996
ISBN: 0-679-42850-X
Page Count: 320
Publisher: Villard
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: Oct. 15, 1995
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