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FRESH OFF THE BOAT

A MEMOIR

A unique voice with a provocative point of view.

Awards & Accolades

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  • Kirkus Reviews'
    Best Books Of 2013

Up-and-coming celebrity chef Huang serves up a raw memoir recounting his life as an angry young man chafing under generations of stifling Chinese tradition and all-encompassing American "whiteness."

Three things inform the multitalented restaurateur's identity: food, basketball and hip-hop. Although not necessarily in that order, each is infused in virtually every sentence, many of which are laugh-out-loud funny. All three provided the socially conscious author with the succor he needed to make it as an Asian "OutKast" growing up in the Deep South. The son of a former Taiwanese gangster father and a money-obsessed mother, Huang spent his formative years posting up with his style-obsessed buddies and generally bucking authority and the status quo. The author renders his portraits of his many colorful friends and family as vividly and spectacularly as his recipe for beef noodle soup. Huang may have an opinion on everything from religion to RZA, but his deeply contemplative nature deflects any accusations of self-righteousness. His history of violence is more problematic, however. Physical violence both on the streets and inside the home punctuated the author's younger years, and while the latter is thoughtfully unpacked and explored, the former is too often glorified. It could have all easily gone quite differently for Huang. At one point, he was arrested after driving a car into a crowd of threatening rivals and was packed off to Taiwan in order to escape punishment. However, he used the opportunity to reconcile his Asian heritage and focus his unrelenting energy on the things he really wanted out of life. The inspiring result became his trendsetting East Village eatery, Baohaus.

A unique voice with a provocative point of view.

Pub Date: Feb. 5, 2013

ISBN: 978-0-679-64488-0

Page Count: 288

Publisher: Spiegel & Grau

Review Posted Online: Jan. 13, 2013

Kirkus Reviews Issue: Feb. 1, 2013

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NIGHT

The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the...

Elie Wiesel spent his early years in a small Transylvanian town as one of four children. 

He was the only one of the family to survive what Francois Maurois, in his introduction, calls the "human holocaust" of the persecution of the Jews, which began with the restrictions, the singularization of the yellow star, the enclosure within the ghetto, and went on to the mass deportations to the ovens of Auschwitz and Buchenwald. There are unforgettable and horrifying scenes here in this spare and sombre memoir of this experience of the hanging of a child, of his first farewell with his father who leaves him an inheritance of a knife and a spoon, and of his last goodbye at Buchenwald his father's corpse is already cold let alone the long months of survival under unconscionable conditions. 

The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the sphere of suffering shared, and in this case extended to the death march itself, there is no spiritual or emotional legacy here to offset any reader reluctance.

Pub Date: Jan. 16, 2006

ISBN: 0374500010

Page Count: 120

Publisher: Hill & Wang

Review Posted Online: Oct. 7, 2011

Kirkus Reviews Issue: Jan. 15, 2006

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GENGHIS KHAN AND THE MAKING OF THE MODERN WORLD

A horde-pleaser, well-written and full of surprises.

“The Mongols swept across the globe as conquerors,” writes the appreciative pop anthropologist-historian Weatherford (The History of Money, 1997, etc.), “but also as civilization’s unrivaled cultural carriers.”

No business-secrets fluffery here, though Weatherford does credit Genghis Khan and company for seeking “not merely to conquer the world but to impose a global order based on free trade, a single international law, and a universal alphabet with which to write all the languages of the world.” Not that the world was necessarily appreciative: the Mongols were renowned for, well, intemperance in war and peace, even if Weatherford does go rather lightly on the atrocities-and-butchery front. Instead, he accentuates the positive changes the Mongols, led by a visionary Genghis Khan, brought to the vast territories they conquered, if ever so briefly: the use of carpets, noodles, tea, playing cards, lemons, carrots, fabrics, and even a few words, including the cheer hurray. (Oh, yes, and flame throwers, too.) Why, then, has history remembered Genghis and his comrades so ungenerously? Whereas Geoffrey Chaucer considered him “so excellent a lord in all things,” Genghis is a byword for all that is savage and terrible; the word “Mongol” figures, thanks to the pseudoscientific racism of the 19th century, as the root of “mongoloid,” a condition attributed to genetic throwbacks to seed sown by Mongol invaders during their decades of ravaging Europe. (Bad science, that, but Dr. Down’s son himself argued that imbeciles “derived from an earlier form of the Mongol stock and should be considered more ‘pre-human, rather than human.’ ”) Weatherford’s lively analysis restores the Mongols’ reputation, and it takes some wonderful learned detours—into, for instance, the history of the so-called Secret History of the Mongols, which the Nazis raced to translate in the hope that it would help them conquer Russia, as only the Mongols had succeeded in doing.

A horde-pleaser, well-written and full of surprises.

Pub Date: March 2, 2004

ISBN: 0-609-61062-7

Page Count: 320

Publisher: Crown

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: Dec. 1, 2003

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